Beer • Wine • Steak • English
"Two main courses came with sauces but they were both scant. The ravioli was dried out on the top as though it had been sitting under the heater. I had asked for the aioli to be kept from the starter and this was needed for the chicken dish which also was lacking in sauce although it was tasty and the vegetables cooked how I like them. The burger was average. The desserts looked stylish but surprised that the caremelised pineapple was served cold as had expected it to be freshly cooked and therefore hot. Quite expensive for what was served. Definitely felt like a restaurant for captive overnight diners rather than a restaurant to visit."
