"this is a classic British pub that spreads on two etagens with a warm, cozy atmosphere. it was a Monday evening when I went there and the upper stage was quite quiet. the service was friendly and I was told that when paying with a mobile app I would get a 10 discount that I immediately did. then I went for the black apron. the meat was good, but the real damper was the cauliflower she went into the plate, which absolutely did not go well with the meat. the combination didn't taste at all. this is a case of the cook who tries to experiment a little too much and not justity to some good ingredients. they would do well to keep the dinge easy and to speak the ingredients for themselves, which is the sign of good European food."
