"Harry's wine list features some incredible selections, including a 2011 Alentejo red at a surprisingly reasonable price. This wine is exceptionally smooth and flavorful, pairing wonderfully with both the duck liver pâté (a regular favorite on the menu) and the veal Stroganoff (which typically appears during the Christmas season and is always a great choice). A special thanks to Mandy, our server, for her cheerful efficiency on this rather gloomy Tuesday (with snow on the ground and a rail strike). I didn’t catch the name of the bartender, but the Perfect Manhattans were just as flawless as always."
