"Everything about our meal in La Brasserie was perfect. The location was elegant, the staff were attentive and charming, the food was delicious. We had two different appetizers (the pork cheek and the duck confit) and both were excellent. We both had the same entree, the bouillabaisse, which was not at all the traditional fish soup dish we expected, but rather a modern deconstructed version, still delicious and with greater eye appeal. Sadly, we were too full for dessert! Thank you Sofitel."
