"We had a pleasant dining experience at this restaurant, with options suitable for both vegans and omnivores. Although the menu was limited, there were still choices available. Unfortunately, there were no desserts listed, though it's possible they may offer a vanilla ice cream option. The staff was friendly and accommodating. The vegan mushroom Wellington was delicious and cooked perfectly, though it may have been slightly salty, perhaps due to the rich gravy served with it. Overall, we were grateful to find a place where our family could dine together without any difficulties."
