"(Update 2024-05: Beware dishes labelled with a green (V may not actually be vegetarian when served, especially when you have a table of meat and non meat eaters. Manager gave the excuse of “do any of you not eat meat” and “you should have let us know when you ordered”, though eventually apologised and gave us half price off that one dish. Was here for dinner with relatives on a Sunday evening. Not the most fancy atmosphere, but appeared cleanish. Food wise, so far this is one of the best in the city centre and I can't believe I've gone past it so many times without giving the place a thought, the entrance is so unassuming. The restaurant is on the 2nd floor, you do need to climb a flight of stairs to reach the place. Would recommend the Tofu with Chinese Leaf Glass Noodles (146 , which they apparently use their own egg tofu. The sauce for the Mixed Vegetables with Malaysian Curry (224 was out-of-this-world, but I wasn't much of a fan with the vegetables used (my relatives liked them though . We did find the side portion of stir fried noodles far too salty, though this was the only downfall for the food. They did get one of our orders wrong (despite naming it and pointing it at the menu when ordering and later claimed not to be in a position to correct it. Whatever arrived looked nice and a lot cheaper so we just let it go. Service was friendly, helpful, but a little clumsy."
