"The restaurant is downstairs in an old bomb shelter which is very cool. Dim lighting and nice music. Menu is authentic and has a great variety. Unfortunately, they do not offer a full bar/cocktails but the wine list was good so we got a bottle of Sauvignon Blanc which paired nicely with our meal. They brought out papadum with 4 dippers as bread service. For starters, we went with samosas and the garlic prawns. Both were delicious. The samosas had a little heat to them and the prawns were tender and just garlicky enough. For mains, my son and I got chicken tikka masala and my husband got the lamb tikka masala. For sides we got steamed rice and traditional naan. Outstanding. Everything was devoured except a couple pieces of the naan. They then brought hot towels to clean your hands. The manager came over and asked where we were from and if we enjoyed ourselves. We chatted for a bit and then he provided complimentary after dinner drinks to all of us. My husband picked Baileys, I got Amaretto and he brought our 15yr old a rocks glass of apple juice which looked suspiciously like whisky lol. We all had a good laugh. Little chocolates came with the bill which was a nice touch since they don't offer dessert. Overall, very happy with our choice of restaurant and highly recommend."