"the personal in the restaurant was really friendly and did not sleep at all. eating was very good overall, the only note we had was that the Sirloin steak was cooked a bit more at the well, instead of the medium, but the sushi, slowly cooked bark, iceberg salad and duck breakfast were all amazing. the bark plate was such a big part that we couldn't even finish it and instead the personal it kindly packed to take home. also, I had mentioned during the reservation that we were coming to celebrate my birthday, and the personal surprised me with a complementary dessert with candles and a birthday news that a smile on my face for the rest of the night. would definitely come back. many thanks to chino latino"
