"We arrived at 19.30 as booked on the Saturday before Christmas. We were taken to the table, given menus and asked what we would like to drink. We chose an Australian Chardonnay from a selection of four or five whites. When the wine arrived we were asked what we would like to order to be told that there was no fish and no steak. Both of which would have been choices for my family. So the choice was burgers or pasta. We considered leaving but decided to stay. It took over an hour for the food to arrive, even though the restaurant was not busy, so we needed another bottle of wine: none left only Sauvignon Blanc. When the food did arrive in fairness it was hot and tasty, the service was from a very tired waitress who tried to be helpful. But none of us actually hate what we would have had as a first choice. So sorry to the restaurant but no recommendation from me."
