Food • Mexican • Scottish • European
"an interesting wee place- would recommend. a few things you can iron out to be excellent. the head of my man (the pig bell and the filet) had a little strange bang to him and my hake was ok. ente starter was super delicious cream brûlée and lemon tart desserts were excellent. also the amuse bouche of a tiny mushroom soup was delicious! total a visit worth adequate price for high quality kitchen!"
