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Patisserie Valerie Rose Street

Patisserie Valerie Rose Street

United Kingdom, EH2 3DT, Edinburgh, City of

Food • Store • Coffee • Bakeries


"I would not normally have gone into an london chain if in a holiday in edinburgh, but this was a busy day full of walks, sights and shopping opportunities that led to us forgetting to eat a bite. when we came past the patisserie valerie in the rose street, this seemed the only quiet little caffe that had burst for us. patisserie valerie is always a attraction because of the incredibly beautiful looking cakes they always have on the display; in the rule this is an attempt that I do not even resist to enter the place. but I was on vacation and why not? we quickly packed a place and decided to get the afternoon cream tea. what arrived was a pot with tasty besttee, a selection of jams, a few rich cream cheese and hot scorpion. I was happy at the end of everything. the best part was the skorn with apricot jam on the one side and sawn cheese on the other side to squash; that was delicious and sinful, which is always a performance during a holiday meal. the service was fast and attentive, and fortunately they have provided us with refills of jams that were added to only the brown points that are awarded to these branches. I am sure what is available in this industry is quite identical to what is available in all patisserie valeries in Great Britain. Nevertheless, this will be an unforgettable experience for me because with my afternoon tea experience, how lively the location was and the devon cream cheese that I put on camp in my bauch."

Basset Down Complex

Basset Down Complex

Lower Salthrop Basset Down, Swindon, United Kingdom

Full • Cafe • Wine • English


"I have recently moved to Swindon from London and was trying to find a place to take my wife for her birthday. my expectations was close to find dinning and I can assure you that Bassett down turned out to be an excellent choice. I was a little doubtful with my previous outings in Swindon as none of the restaurants you'd exactly call fine Dine. I was wrong and the whole evening was a pleasant experience and I'd already recommended to my friends and family here. We went on a Friday evening 6pm ish and the place was relatively quiet, could have been January blues. Design of the restaurant it self is contemporary. At the door greeted by a member of staff (I think his name is Dan) and was shown our reserved table. He was very attentive throughout the evening , very chatty at the end and helpful with the menu when needed. Dan is a top chap in my opinion. Food was very good, I had Lamb which melted like butter in my mouth . My partner had Sea bass, again tasted very good. Definitely try the rice fritters with peanut sauce, don't expect the calamari to be heavily coated and sticky toffee for dessert was sublime. My wife was pleasantly surprised to see her dessert with a candle on it and written Happy birthday. We had 3 course meal with a drink each and it was just over £80. Which I find it a bargain given the nature of the food, service and ambience. Parking was plentiful. All in all this was a fantastic place and I have found somewhere I could take guests when they visit Swindon, if they wanna go somewhere different to Greggs or Mcdonalds."