"I stopped at this place at 11am one Sunday morning for a spot of lunch, it was crowded but I managed to get a stool by the window. Service was haphazard but polite, the people behind me had to reorder their coffee as their order was lost? Really, two coffees?I ordered a 'double Sydney ' and a cappuccino. The 'double Sydney ' was essentially eggs benedict with bacon two poached eggs, spinach, bacon and hollandaise on sourdough toast. It was pleasant, no more. The cappuccino was small about half the size of a usual Starbucks/Costa, just a small cup. I ordered two in the end.The food was OK but at £16 for bacon/eggs on toast and a coffee it was exorbitantly priced. It was worth no more than £8 9. The £16 included a 20% service charge so beware, the prices on the boards are not what you pay! That makes each small cappuccino £3 and the bacon/eggs on toast almost £10!"
