"We had a reservation for seven people, made through The Fork. We accidentally showed up an hour early, but the owner was very gracious and showed us to our table. The food was very good—I’m a tough critic because I eat Indian food at least once a week—with the lamb korma, saag paneer, chicken tikka masala and the naans standing out. We didn’t try any deserts as the portions were generous and we were all full at the end of the meal. A special note about the service—attentive, helpful and positive. The owner ran out on the street after one of us accidentally left our scarf by the table. We’ll be back soon!"
