"fantastic family run indians with delicious food. Last time I visited, we started with some samosas and mixed kebab. the meat on the kebab was perfectly cooked and fell practically from the spits – delicious! for the main I went for chicken korma, while my friend went for lamb jalfrezi – we decided to do the half. for the accompaniment we have rice and a peshwari nan. the chicken corma was nice creamy, although had a amount sauce to huhn ratio. the jalfrezi was also very tasty and had a nice but not too powerful kick, the lamb was very delicate and nan were also delicious. the personal is always very friendly and happy to give them some recommendations if they are not sure what to order. priced it is very reasonable and if they are happy enough to be still student, they do student discounts."
