"it was a bit hard to get a table here, as it is quite small. we were waiting for a table for four children. They had empty seats outside, but it was pretty cold. we have looked through the menu during the waiting so that the order did not last so long. they have different types of maic and they can choose what they have up, sausage or cake. they then also choose a gravure to go over everything. I tried the vegetarian sausages and it was in order. the gravur was nice, but I wasn't a fan of the maische. I found it a bit stoney and not very light. I also tried the lion tooth and bruisenada and it was delicious, almost like rootbeer. they also do sweet cake for dessert, which comes with ice and custard."
