"My wife and I visited the Larder Restaurant at the Hilton on a Thursday evening in February. Despite our initial low expectations for a hotel restaurant, we were pleasantly surprised. From the moment we arrived, we received excellent service throughout the evening. My request for modifications to my main course was promptly accommodated. We especially enjoyed the complimentary canapes that were served. I had the duck breast and my wife had the rump of lamb, both dishes were cooked to perfection and delicious. We definitely plan on returning soon!"
