"Simply amazing! The place is very cosy. We were greeted by Dimitra, the owner and chef of the restaurant, who is just lovely. The food is freshly cooked and everything we ordered was divine. My daughter and I enjoy good food and we both love cooking. So this was a thrilling experience. We had escargot as a starter with some garlic bread. Our main courses were the stag steak and the lamb, both cooked to perfection. There is a layered potato that comes with the lamb and it is just unique. For dessert, we chose the 6 berry sorbet: flawless! We will definitely come again and pay Dimitra our lovely respect."
