Sushi • Asiatic • Seafood • European
"This place is a gem from the past. I'm not sure the decor has been changed in 40 years and it's not one to visit if you're in a rush as the food is freshly prepared but it's absolutely delicious. The owner and staff are amazing; some of the vegetables come from his own allotment. Dessert was out of this world and if you're into a cheeseboard this Frenchman knows his stuff. I'd highly recommend it if you're looking for a break from a run of the mill restaurant and some excellent food."
