"We visited this restaurant for the second time and knew what to expect. It was a pleasant evening. I ordered the Spareribs and my wife had the Gambas. We missed out on the all-you-can-eat Spareribs special on Thursdays, but still enjoyed our meal on Friday. The oven-baked potato was delicious. The Gambas had a slightly odd taste this time, but the dipping sauce made up for it. The service, especially from Natalie, was excellent. We look forward to returning to try out other dishes on the menu."
