A juicy beef patty topped with lettuce, tomato, and onion, served on a toasted bun with a side of crispy fries.
Fusion • Coffee • Burgers • Chicken
"I am a fan of Nandos. Actually no, I 'll take that back. I respect Nandos. Let me tell you why... Let 's be honest, no chain can really claim supremacy in the cooking of any particular dish. By that I mean it is hard to find dishes which a chain restaurant always cooks better than an independent would. Nandos has got its recipe right in the sense that no one else does Peri Peri chicken as well as they do. Whenever I go to Nandos, its half a chicken for me, medium spiced (extreme spice is only recommended to superheros , side of fries and depending on my mood corn on the cob or coleslaw. I truly recommend the chicken combo. Reason being, this is what the restaurant does best. Forget the slightly boring chicken burgers. Beyond the food comes the rest. Here, Nando 's still has some work to do. Firstly, the drinks it has on offer are scarce and the self service system rather annoying. Secondly, Nandos has a bad habit of leaving its clean tables, plates, toilets, etc.. DIRTY! I kid you not, Nandos hasn 't yet found the solution to really keeping its restaurants outstandingly clean (which is should right? . Finally, Nandos does slightly at times make you feel like your in a chicken factory. I don 't why this is exactly, its a hard feeling to describe. My general belief is that by dropping the pay at the cashier system and bringing in normal waiters, Nado 's could substantially improve the dining experience. However, don 't let these last points get in your way. Especially if you have never been. One must go to Nando 's once in his life. Enjoy! Ps: Nandos originated in South Africa and is one of the country 's most known brands! As I said earlier: I respect Nando 's."
Pizza • Mexican • Seafood • Fast Food
"We came to giraffe on mothers day and even though mothers eat free, its still come to nearly £50. We did not enjoy the meals, we found the steak dry, the katsu chicken soggy and the chips beyond bland, maybe slightly under cooked. The lady serving us was nice but the same can't be said for some of the other members of staff. Dressed differently so I'm assuming management? Very sour faced and unapproachable."
Fusion • Brunch • Mexican • Fast Food
"We've been here several times in the past and each time it's got a little worse (over a period of a couple of years). The decor is tired and worn (ripped seats) and the staff don't really seem to know what they're doing. The food is OK but only just. As it turns out this branch will be closing soon according to one staff member so I'm not surprised the staff aren't bothered any more. No one came to check if our meal was OK or to ask if we wanted any more drinks. I'd downloaded the Giraffe app before we arrived and it said we could have a free desert as we'd signed up. The staff member said at the end that only applied to the set menu but the app doesn't say that in the terms and conditions and as they didn't give us the set menu when we arrived that seemed a bit mean. However, the manager did make an adjustment in the end so we didn't lose out which was appreciated but I get the feeling that this restaurant (which used to be one of the best in Bluewater) has seen better days... sad, really."