Tiramisu Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

Treatz Sutton Coldfield Sutton Coldfield

Treatz Sutton Coldfield Sutton Coldfield

113 The Parade, Birmingham, B721PU, United Kingdom

Meal Deals • What's New • Treatz Specials • Treatz Platters


"I recently dined at Nando's, and the food was absolutely delicious with no complaints in that department. However, there's definitely room for improvement when it comes to the service. Nando's has always been my go-to place for mouthwatering dishes, and this visit was no exception. The flavors were spot-on, and I couldn't get enough of their signature dishes. The menu offers a fantastic variety, and I appreciate that they prioritize freshly made food. Here's where my experience took a turn. After placing our orders, a friendly staff member informed us that our food would take twenty minutes because it was being freshly prepared. While I appreciate the commitment to freshness, it became frustrating when, after 30 minutes, our food still hadn't arrived. The most disappointing part was that we could see our food ready but unattended on the counter. Despite the restaurant not being particularly crowded, the staff seemed preoccupied with casual chatter among themselves. As a customer, it's disheartening to watch your meal sit untouched while staff members appear oblivious to the fact that it's ready to be served. In an otherwise pleasant afternoon, this service lapse cast a shadow over what could have been a great dining experience. Nando's, I adore your food, but please, let's work on the service aspect to ensure your customers don't leave with a sour taste in their mouths. Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 5 Service: 1 Atmosphere: 3 Recommended dishes: Chips"

Apulia

Apulia

50 Long Lane London, EC1A 9EJ, United Kingdom

Sushi • Pizza • Seafood • European


"This is the cutest, most heart warming place this side of Italy. Apulia lies on the fringe of Farringdon meat market and serves up simple but delicious dishes all cooked up with the love of every Italian grandma. Choose your starter from burrata, stuzzicoso, bruschetta and prosciutto di parma and enjoy with a glass of prosecco. And then the real feast begins. It 's genuinely hard to choose from the array of comforting delights on offer: artisan ravioli stuffed with ricotta and mushrooms, served with sausage, cherry tomato and pecorino cheese, spaghetti alle vongole and risotto with asparagus with sicilian king prawns, believe it or not, all had to give way to bigger and better options. To whet the appetite, we indulged in a margherita pizza to share and then picked the ravioli ricotta and truffle with portobello mushroom, sage and grana cheese which was rich and indulgent. The stracetti ai funghi is an original choice: beef strips with mushrooms and capers in a creamy butter and lemon sauce served with whole red rice with onions and 'escrolls ' and if you know what they are, you 're one step ahead of me. And for my personal favourite, the tagliatelli with king prawns, pesto and crushed cashew nuts. Creamy, decadent and delightfully tasty. And there 's a delicious selection of desserts to top off a perfect, homely meal. Uncomplicated, unspoiled Italian food at its very best. Wallet damage: 2 courses wine £30/person Vibe: your grandma 's kitchen Booking policy: they take 'em hurrah!"