"this is now called mez mangal and is led by the same people I believe. I was here for the birthday as I love Turkish eating! we booked a table, but the restaurant was quite empty when we arrived at 4.45 for an early dinner. we had hot starter plates and humors mixed to begin. this was served with an amazing flat brot, that we are all too much! for my head I had lamme apron that were sooo good, I still greet the thoughts on them. all others also enjoyed their meal times. our only criticism is that the service was somewhat sporadic/relaxed, especially if it was not busy. would definitely go back!"
