"Was in here for lunch the other day and was always putting it off because the thought of sourdough for a pizza base just sounded quiet odd for a pizza As it turns out, that was something I shouldn't have been so afraid of. Their pizza base with their tart sauce just works so well. Their ingredients are fresh and top notch. They offer two pizzas a day, a meat one and a vegetarian one, of course you can customise them too Their pizza is maybe closer to a 4/5 but their odd service is what dings them. Similar to their cafe Peter's Yard, it's just an odd experience. At Soderberg, they take you to your table, then after you decide which of the two pizza's you want, you head up to the till...read more"
