Crisp iceberg lettuce topped with cherry tomatoes, bacon, blue cheese crumbles, and creamy dressing.
Pubs • Meat • British • American
"We all decided to go to the new American Burger restaurant in Clapham as we'd all heard great reviews The restaurant is decorated in a vert typical American way, their portions are rather big and their milkshakes bigger! I found the staff really friendly and engaging, they all got us to try their extra hot sauce (it was like fire in my mouth! and were all really chatty with us which was lovely I opted for the Ribs and Brisket with a banana and peanut butter milkshake (soooo much food! and although i enjoyed the meal i did feel as if the meat had a bit too much salt for my taste which meant i couldn't finish it as it made me feel a bit sick, though bear in mind salt is a personal...read more"
Beer • Wine • Steak • Steakhouse
"We read reviews always before visiting a restaurant, so we were looking forward to this meal. Unfortunately the food was appalling, absolutely tasteless, pasta had no taste and was told to put salt and pepper and chilli oil to make it taste good, Bass had wet skin, kale and greens were like a mash, the chicken batter was burnt! This was all the dishes and not just one! The waitress was amazing, so we didn’t complain, just left knowing we had the worst meal of our holiday!"
Sushi • Asiatic • Burgers • Fast Food
"I was so impressed with this restaurant! The food was incredibly delicious and came out quickly. The overall experience was smooth and rated a 10/10. We started with Trash Browns and VGN Wachos, both of which arrived shortly after our drinks. The Trash Browns, in particular, were amazing with their liquid cheese topping. The Candy Floss Cocktail was a unique treat with layers of flavor. The burgers were also fantastic, but we were too full after the starters to finish them. The hand-cut chips were a nice touch, seasoned with Cajun spices. The menu had a dedicated vegan section, and most items could be made vegan if desired. The staff were busy but managed to accommodate everyone as best as they could. Despite the hustle, they seemed content and attentive. The restaurant had a cozy underground vibe with good lighting and exposed brick walls. We sat by an old fireplace, which added to the ambiance. The waiters were efficient and helpful, even providing takeaway boxes upon request. There were multiple stairs, so it may not be wheelchair-friendly, but there could be another entrance. Overall, it was a wonderful experience and I look forward to returning."
Fish • Soup • Meat • Cheese
"Came here for dinner with a friend tonight, food was gorgeous and loved the New Orleans style menu. Only thing I would have to say is you can really tell there is a quick turn around in customers which led to the waitress asking us if we had finished our food twice- while eating-to which we said no. She also took our plates afterwards and asked if we would like the dessert menu to which we stated no we were full then came back 5 minutes later asking if we want dessert. Basically being told to leave that the table was needed.. this happened multiple times and as someone who was previously worked in food beverage it’s always polite to ask if everything is okay but then there is borderline annoyance while trying to enjoy your meal."
Kebab • Sushi • Cafés • Seafood
"We had dinner for 8 people at the Borough Market restaurant. Absolutely fantastic! We had the Chef Tasting Menu and the food was excellent, varied, and plenty of it. Our server was also incredibly attentive and knowledgeable. Great atmosphere. This has been my second visit and I won't hesitate to go back for a third. Thank you to all!"
Beer • Wine • Mexican • Healthy
"We throughly enjoyed the Christmas menu dining. I had the prawn cocktail starter and the sauce was the best I’ve ever had! My fiancé really enjoyed the ham terrine. We both had the Turkey and every part of the dinner was flavoursome and cooked to perfection. We then ended with the cheese board with good choices of cheese. Initially, we had checked into the restaurant under my partner’s name and had been seated accordingly. Our reservation couldn’t be found until I realised my mistake and it was in my name! The staff were very attentive and friendly. We were relocated to our table and were well looked after. Overall, the experience was lovely. We will definitely be returned soon!"
Bars • Steak • Coffee • Seafood
"Thought tables would off been spread out more then what thay where, due too corona virus but where less then a metre apart. Not one waiter or waitress was wearing a face shield in there whilst serving food. Only had temperature taken when entering restaurant and hand sanitiser on table, and was sitting next to light fitting that flickered badly so glad I dident have epilepsy or would off had fit with them lights. But other then that food was lovely but more could off been done as didn't feel comfortable eating in there"
Pubs • Fish • Beer • Coffee
"Preordered Prosecco but it was not at the table when we arrived so that was a bit disappointing and the beef burger was lacking seasoning so a bit tasteless but the Ambience was good and the waitress was very good"
Cafés • Steak • Mexican • Burgers
"came to lunch with my mother after shopping. Welcome to a beautiful young lady. we sat and gave menus, ordered our drinks and looked through the great selection of food. we decided for the lunch card of 2 curses for only £13.95 I ordered the chicken dumplings that I must say were a great choice, such as crispy and tasty and a minute steak with pommes and piti shooting I also had a mushroom sauce. mum had the calamari that was a huge part and she said very crispy and she chose the pan roasted sea bass with bratkartoffeln and butternut quash the workers are very attentive and very well informed about food and drinks. very recommended and we will return"
Mexican • British • Cocktail • Breakfast
"Party of six adults dined at Bill’s on a Saturday, luckily we had booked as there was a queue for tables. Not having visited before we were quite looking forward to the menu. We were seated on time and viewed the menus (including a GF menu). There is a small variety of dishes, wouldn’t say it was a vast menu and mainly made up of brunch dishes and main meals. Several of our party had burgers which were fine, the sharing cheese fondue was a big disappointment with leaves, celery. apple and radishes for dipping?!?!? The bread was very hard and at times too hard to even cut or chew., definitely wouldn’t order this again for the cost of the meal it was quite poor value for money. The duck salad was deconstructed and the watermelon had more water than melon, although the duck was tasty. Luckily we had a 20% off voucher as it would have been disappointing to pay the full value for the meals we had. Although the staff were friendly and efficient the food did let the restaurant down and we would therefore not be visiting a Bill’s again."
Beer • Wine • Cafe • Coffee
"We decided to try Bills for a change for our family breakfast on Saturday. The restaurant was busy, but the staff were polite, and the place was clean. While the food was well presented, it wasn't very warm, and we had to request some items that were missing. The tables were quite close together, which made it uncomfortable as the backs of the chairs kept bumping into each other. Overall, I found the experience to be just okay and wouldn't recommend it; there are better dining options in Leeds at a similar price."
Bbq • Coffee • Chocolate • Bbq Sandwiches
"Friern Barnet's hidden gem. The food is excellent and the service is friendly. They serve great coffee and delicious hot chocolate. Their Sunday brunch is excellent, especially the poached eggs."
Pasta • Drinks • Seafood • Chicken
"Always enjoyed Bill’s but had only ever gone at lunch time. A group of 4 of us booked for dinner on my recommendation. Unfortunately I don’t think my companions were that impressed! The majority of the team were friendly and very busy. An extra guest turned up for our table the restaurant manager (I assume) was very accommodating and was friendly and attentive all night (blonde hair and smiley). However the wait for the food and drinks to be served was far longer than we expected, with one of our guests not receiving her meal until around 10mins after we’d got ours. Our food was OK but not as good as I’ve had at Bills before. The burgers were dry and solid. The lobster and seafood linguine was a red mush. However the calamari starter was perfect! All in all, I’d go back for lunch service but not dinner."
Fish • Steak • Coffee • American
"A good casual, relaxed Americana restaurant. A focus on a young, modern, vibrant vibe with a retro feel. Good comfort eating options with more selective fish and meat higher priced food. A satisfying meal as long as you don't expect to be wowed by the cuisine. Service was good. There was a mix up over our main which was sorted out fast and efficiently. A little pricey for burgers in a bun as you order all sides separate including chips. Overall met expectations."
Beer • Cheese • Burgers • Hamburger
"I have always wanted to go to Flat Iron, and always heard GREAT things about this place. It DID NOT disappoint! I booked it the night before and was searching all the Flat Iron restaurants for availability, given we were out all day on the Sunday and it was a special anniversary. Experience greeted with popcorn. We ordered the specials Wagyu, Picanha, Classic Flat Iron medium. All were fantastic. Two Kale Parmesan salads and three beef dripping chips!! Kale was so fresh and yummy, the beef dripping chips were to die for!! We also had the Mac n Cheese. All dishes were high quality. We will be coming again and I will be recommending these to friends and family. Price point was very good value. Thank you for a great experience. Added touch of free ice cream on the way out."
Cheese • Burgers • British • Chicken
"Bryon Burgers!. Nice sunny afternoon and our place of choosing for our pre-prom date was the Bryon Burger on the High Street, Not too far a trek from the station but maybe a little out of the way for some. Clean, bright and spacious with an actual bar with stools offering that true American style of burger diner eating. The open planned kitchen in the middle allow burger munchers to see the action and some seating outside on the street which might not be such a nice thing with London 's heavy traffic. Once seated, we browsed the menu and even though limited to burgers and burger related sides, that was exactly what we came for. We had refreshing Olives while we waited, Home Cooked skin-on-chips, juicy onion rings and macaroni and cheese for sides and Burgers how we wanted them, selection of cheeses, add-ons and sauces cooked medium. The food was good, tasty and I devoured my burger; only thing I wasn 't that keen on was the macaroni and cheese being a bit bland but hey.. its exactly what it says on the menu. There was a chicken burger and a veggie burger but do remember this place is strictly Burgers. We had little space for desserts which was a basic but still pleasing selection of knickerbocker glories and ice-cream covered Brownies. Selection of drinks and a short yet interesting wine list of goods to betters however on this occasion we had the milkshakes, strawberry and oreo cookie, which in all honesty, were very nice and filling indeed, a dessert in themselves, but I make better ones at home. Service was really good, prompt and helpful. The team there seemed to work hard at keeping the bar clean and customers happy. Overall, this was a really good burger bar, so if it 's good burgers you 're after this place should please your needs. Great for couples, small gatherings and even on your own at the bar, burger, beer and chips oh.. or a shake."
Drinks • Burgers • American • Vegetarian
"We originally planned to go to Flat Iron, but after being told there was a 1.5 hour wait, we decided to give Byron a try instead. We were not disappointed. The waiting time was shorter and the staff was friendly and helpful. One of us ordered the classic burger and the other ordered the cheeseburger, both were satisfying and delicious. For dessert, I tried the chocolate brownie and it was delicious."
Beer • Turkish • Arabian • Lebanese
"this is a review of the new filiale in kings cross, which is not yet available in the zomato database. decent levantine eat, but not as good as my greedy, but cheaper favorite mangal1 in dalston for charcoal grilled dishes. they pay for chic environment here. in contrast to mangal1 arabica would be a suitable place to bring a date. mezzes not as inventive as some pricier other favorites like morito in clerkenwell or tuyo in hackney. what they do well at arabica is classic middle-east convenience food that I rarely see on menus. I love that she batata harra and mejadra (spels here as mujadarah.) another thing that they do very well is efficiency. the high amount of staff in the open kitchen and in the kitchen arrives very quickly. we started with the moutabel, which was pleasant but not as good as the cheaper patlacan salata at mangal1. the smoked aubergine lacked a pronounced carbon taste. I also had the same complaint for the grilled meat dishes. Although I could see the charcoal grill and open fire in the kitchen, I couldn't really recognize him in my eating. moutabel was served with some exceptional flat broths. extremely thin and delicate the green shhug soon came after. not as beaten and bright as my favorite train at the good egg in stoke newington. both strong comfort foods were excellent. the lenses in the mujardarah were beautifully spiced and the crispy paper thin triangle of fried wobbles was beautiful. also batata harra (fried potatoes) were fabulous. very crisp, so likely fried in quite a lot of oil and pronounced aromas of seasoned and garlic as well as fresh coriander. our grills of chicken wings and cattle villains were somewhat disappointing. beef was tender and very medium-sized, but somewhat underheated and lacked in speculative. accompanying brat tweezers in a sweet date sauce but was very nice. wings had a slight smoke. well made fat, but also under seasoned for my taste. they came with a rather refined tonum or garlic sauce. it doesn't matter to me that my gum is aggressiw garlicky, but if they prefer a mild nuanced toum, they will like that. we were too full of desserts, although the desserts looked great. they had no problems with providing a takeaway box for unfinished food. I would recommend arabica especially for beautifully executed traditional strength comfort food in conjunction with home cooking and street food that do not appear regularly on restaurant menus. the grill area of the menu is more diverse than most of the Central Eastern restaurants that are not limited to lamb and hawn. also they are good when they prefer to be refined and refined medium-east sauces such as toum and zhoug. I didn't try her harissa, but I expect that was the same story. for wood charcoal grilled meat and aubergine is my favorite London address still mangal1. for creative mezzen I prefer morito and tuyo."
Bars • Cafés • Hotels • French
"we both found the dessert the highlight of our meal and remembered our school days. we have both decided for the heavenly ripple chocolate mousse, which was absolutely heavenly. I loved celestial nasty as a child and from any inexplicable reason had forgotten his existence in the last decades or something. the sweet celestial taste, which was cut through the chocolate, was divine and had both of us in raptures."
Cheese • Burgers • European • American
"However, the system for managing tables still needs improvement. They have two or three floors, but only one was open, which was confusing. As a result, we ended up waiting half an hour for a table, even though half the restaurant was empty. I'm not sure why they made us wait so long. If the food hadn't lived up to our expectations, the wait would have been frustrating, but thankfully, the ambiance, food, and staff were all excellent."