"First of all, it is a beautiful building and staff all very pleasant and friendly. We both had market menu. Although I am not celiac, I try not to eat too much gluten as it really doesn't agree with me. We both chose the chicken schnitzel which interestingly had gluten free bread crumbs. It was fine but it wasn't really to my taste. I would have liked pasta but they do not serve gf pasta. The creme brulé was lovely. I have been here once before with friends and had a lovely meal from the main menu. My minor gripe is the lack of gf pasta. There are some really good ones available. I would recommend this restaurant for those with allergies however, as they can readily produce an allergens list for all dishes. I will certainly go back but will eat from the main menu."
