"A French style restaurant where the waitress hasn’t been taught how to say the menu French style, not in an anglicised version. Where a nearly empty restaurant doesn’t bring all the items that were ordered. Where the after effects of the new years celebration are on the still dirty stairs. As we struggled to push open the heavy door, the member of staff next to the door continued timo polish cutlery, but not turn round and help. Where in a large space the only accessible toilet is the staff toilet. At least the vegetarian mixed platter starter was excellent and the steak was satisfactory."
