"The amuse bouche did not amuse. It was a horrible cheap tasting sausage roll x2 and a type of arancini mush, x2. Not much imagination to double up Two components for each person. Bread was cold and tough, butter delicious. My starter was ok, smoked salmon) , my companions was unpleasant, as it was very cold, straight from the fridge, beetroot salad. Every individual element of the main course was vile. The toast potatoes were tough in the outside and floury inside. Totally gross. The cheese was fine but served with sweet wafers and not crackers. The crumble was burnt and they’d forgotten to use any chocolate in the chocolate mousse . You were made to feel part of a production line, and service was very friendly but sloppy. They tried to serve the starter before they’d removed the amuse bouche plates. They forgot to take the deposit off the final bill, No one asked why we’d eaten virtually nothing, they simply don’t care. It was probably one of the worst meals I’ve ever eaten, and for that we were charged £170"
