A delicate dish featuring fresh yellowtail sashimi topped with thin slices of jalapeño for a spicy kick and citrusy ponzu sauce.
Sushi • Asian • Seafood • Japanese
"Nobu Old Park Lane, as well as its sister restaurant on Berkeley Street had previously held a Michelin Star for a long period of time before they were both demoted in the 2014/15 guide. I wonder how much that demotion has actually impacted on their business. Judging on our recent visit on a Saturday night, I would guess not very much. The restaurant was packed with young, hip and trendy with girls in outfits so skimpy you wonder if their intention was to indulge in naked sushi. Then again, maybe I am turning into an old foggy. The original Nobu London opened in 1997 and it is a testament to the brands power and unique food that it remains relevant in today’s fickle, trendy dining scene. The website does not advertise it very well, but the restaurant is located in the Metropolitan by COMO hotel on Park Lane which location provides a lovely backdrop if you are lucky enough to snare a window seat with views of Hyde Park."
Soup • Sushi • Asian • Japanese
"After eagerly anticipating the opening of Ohisama, having known Indika from his time at Atari-ya, I can confidently say that the wait was well worth it! Everything at Ohisama is top-notch, from the service to the delectable dishes and the meticulous care that is put into the preparation, quality, and presentation of the Indian cuisine. The location is also ideal, situated on the bustling road near Chiltern Firehouse, between Baker Street and Marylebone High Street."
Fish • Sushi • Asian • Japanese
"I really liked the restaurant. The food was amazing service was great drinks were wonderful for the only one, it was just a little too loud. It could only have been this special night, otherwise it was a great place"
Fish • Sushi • Seafood • Chicken
"I live nearby and ordered takeaway last Saturday I arrived right on time and there were a few people waiting inside and outside… I waited at least ten minutes before being taken care of and I already understood there was an issue with the restaurant...Organization… They accept customers while they barely have enough space and then people wait wait and wait… For me, they claim a broadband issue, but she also got confused about which order was mine and was pushing the wrong one… Some customers in the queue were even calling them from the queue to be taken care of… never seen that one before… Finally, I got my order with 45 minutes delay on Saturday evening (as if I did not have anything else to do!! and not even an offer for any compensation… a poor sorry was the only goodbye I got… guys you will never see me again especially as the food was super average…. Ceviche was horrible… sashimi was pretty good… wagyu was so disappointing and gyozas were obviously cold… and this was of course super expensive !!!! DO NOT WASTE YOUR TIME !!!!"
Pub • Meat • Wine • Tapas
"I made a reservation at Nobu based on my positive experience at the London location, and since it was my birthday, we decided to try Nobu Doha. The cocktails were excellent, but the edamame and pumpkin chips we ordered for starters were underwhelming. My spicy crab and my husband's wagyu steak were both disappointing, lacking flavor and presentation. The service was lacking, with a cold main course and a manager who did not check on our experience. Despite mentioning my birthday twice, we did not receive a birthday cake. The highlight of the meal was the sake, edamame, and cocktails. Overall, we felt that the meal was not worth the price we paid. We ended up going to the Hilton at the Pearl, where the staff turned my birthday night around."
Japanese
"After making an online reservation for a table, I arrived at the restaurant only to find it was closed. Given the numerous messages in their inbox, it was clear they had not been operating for quite some time. This restaurant should be removed from listings, as it is no longer in business."