Alexandre - Menu

Marktplatz 20, 72764, Reutlingen, Germany

🛍 Bars, Diner, Deutsch, Europäisch

3.7 💬 12860 Reviews
Alexandre

Phone: +497121371218

Address: Marktplatz 20, 72764, Reutlingen, Germany

City: Reutlingen

Menu Dishes: 35

Reviews: 12860

Website: http://www.alexandre-reutlingen.de/

"It's in the city center. Impossible to don't notice. Great choice for coffee and cocktails but for me the best is at Sundays. They offer a buffet in a normal price per person with amazing food choices and sweets .you must go !!!"


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Alexandre
Rashid Rashid

reservation has worked well. coffee and cake were delicious.

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Reviews

Catherine
Catherine

Just on the market place, nice big bistro with modest prices and good food and drinks. They serve food during less standard hours, like


Electa
Electa

Just on the market place, nice big bistro with modest prices and good food and drinks. They serve food during less standard hours, like 4pm.


Maye
Maye

The Café Alexandre is centrally located. It has yummy local and French foods. Tastefully decorated and they do a lovely breakfast. Usually service is good except for one waiter View menu


Silvio
Silvio

we have spontaneously reserved a place that worked without problems. the reception was very friendly, also the service at our entire visit. we had ordered very delicious burgers


April
April

We went here to wait for my son and his friend beer was ok but was just like a Witherspoon Had a live band on wasn't the best , bar was clean and tidy and had table service ok but I wouldn't rush back


Gebhard
Gebhard

We went here to wait for my son and his friend beer was ok but was just like a Witherspoon Had a live band on wasn't the best , bar was clean and tidy and had table service ok but I wouldn't rush back View menu


Benjamin
Benjamin

This restaurant is moderate to inexpensive. It has a nice atmosphere and a big bar. We were able to sample some local specialities. We had a wonderful, crazy waiter that made the visit all the more enjoyable.


Eden
Eden

Located right in the center plaza in the town, this is a nice, cheap place to eat. While I was living in Reutlingen I would take visitors here because I knew they typically had at least one traditional Swabian dish on the menu.


Darian
Darian

It's in the city center. Impossible to don't notice. Great choice for coffee and cocktails but for me the best is at Sundays. They offer a buffet in a normal price per person with amazing food choices and sweets .you must go !!! View menu

Reutlingen

Reutlingen

Reutlingen, known for its medieval architecture, offers Swabian delights like Maultaschen and Zwiebelrostbraten, amidst scenic landscapes and a vibrant local culture.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Diner Classic diners serve an array of hearty comfort foods, from all-day breakfasts and juicy burgers to home-style meatloaf, creamy milkshakes, and classic American pies in a cozy, nostalgic atmosphere. View menu
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Bier
  • Cafe
  • menu
  • Kinder
  • menu
  • Kellner

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Trattoria Mare E Monti

Trattoria Mare E Monti

Bismarckstraße 32, 72764 Reutlingen, Germany, Germany

Menu • Pizza • Pasta • Mexikanisch • Italienisch


"The “Mare e Monti” is located a short distance from the centre of the eastern town of Reutlingen. The surrounding old town villas and nobler new residential areas are home to a variety of customers to run a restaurant. In summer, people with a glass of Prosecco stand out regularly and wait until a table becomes free. We were looking for a restaurant for the last dinner of our Italian course, so I came back for a year. Ambience Cleanliness The ambience corresponds to the normal average of a Trattoria. Clear terrace with sun protection, not overly decorated, but comfortably embedded between the houses. The interior looks rustic with lots of wood, divided and different rooms. Also here no excessive decoration, but fabric tablecloths, napkins and beautiful wine glasses are a must. The ambience reminds us of a German restaurant, which is more of a kind-bourgeois than an Italian Trattoria. They feel comfortable at the table, even if not all flashes and flashes into the rear corner. The young gentleman of the service is attentive and friendly and likes to explain the dishes of the day ticket. The food goes smoothly to the main dish. Then his interest would be disturbed and we must draw attention to order dessert and espresso. Although the restaurant is quite full, this is no reason to serve the guest until the end. There are simple deductions in the B note. Food beverages The map contains the typical selection of an Italian: antipasti, salads, pasta, pizza, meat and fish. In addition, some daily dishes are always praised on a board at the entrance. We chose: Antipasto Mare e Monti stone bump with potatoes and vegetables Spaghetti alio e olio Ravioli with nuts, Gorgonzola and truffles Grilled shrimp Tiramisu The evening began with a bruschetta from the kitchen, which came just a few minutes before the mixed appetizer plates. So we had on a blow to the aperitif the whole table full of various small treats, from which one could drink to the heart. Vegetables, olives, Vitello Tonnato, Carpaccio and warm baked or grilled vegetables left nothing to be desired. Here I meet the true heart of Italian cuisine. Not too spicy, but tastefully prepared with love from best ingredients, that's it. I've eaten this appetizer several times and it's different every time. A real secret tip. To the main course remained a little time for drinking, wine and **** before it went. My stone butt was pretty moderate. The fillet no longer tasted fresh, was already a bit dry and I'm not a big friend of Panade. I ate much better fish. The white Sauvignon I had chosen at least tasted quite neatly and fits well. My colleagues were satisfied with pasta dressings, especially the ravioli were seemingly exceptionally delicious. There was nothing on the shrimps. I guess I had no luck this time. For Dessert we then chose the Tiramisu. Unfortunately, I had to say here that I had already eaten better. It was simply too watery for my taste and it lacked this irresistible mixture between sweet-creamy, herbal spicy, biscuit soft and liquefied. Conclusion The level in the Mare e Monti seems to have left behind. The antipasto plate is still a secret tip that is completely recommended. But there are weaknesses in the main food and dessert. The service is first nice and friendly, but at some point interest is lost. The ambience is comfortable inside and outside and the price level is not excessive. Hopefully this was just a snapshot with slippers that won't confirm the next time."