Baita Ristoro La Colma

I got here without a reservation, they found me a place. excellent cuisine and friendly staff, fast and professional. I really recommend!

perfect lamb oven, soft and succulent. good, well seasoned but not fat lace, baked cream finally does not spread in fact in the house but, horribly, industrial and therefore very appreciated. friendly and professional service.

We come to climb one hill and afterwards we stop by in this place, not an original idea (very cworwded) but worth it! The rasberry were very good euther raw or cold with icecream. We tasted also a bombardino, really phenomenal! View menu

Beautiful views and friendly restaurant serving sandwiches, pasta and the like. As we only had coffee, I cannot say anything about the quality of the food. Friendly service. Dogs are not allowed inside the restaurant. On the terrace, of course, they are.

This traditional mountain restaurant is well located on cycling tracks (road MRB) and offers a nice view on the valley. The hosts will welcome you and treat you well. The food offering remains traditional, but is more than decent, quite efficient and overall fairly priced.

restaurant bar for those who visit the area for excursions and excursions. has a beautiful dehor that in the afternoon enjoys a beautiful sun. the local is well managed, clean, tidy, well organized and with absolutely honest prices, all in full respect of the covid regulations. Great, really nice place! View menu

good restaurant at the beginning of the path. very popular place for lovers of motorcycles and walks therefore very popular. to eat there are places both inside and outside. the reservation and preferable view the high attendance. for lunch there are two shifts one at 12:30 and one 14. putroppo in the days of great affluence with the second turn are to miss many dishes of the menu, if you want to be able to choose from everything try to book for 12:30. first on the 10/12 euros, we tasted the lacecheri and the pasta with the deer ragu. both excellent dishes and reasoning portion (not as abundant as an old school tavern). contour, bottle of water and coffee total account 28 euro. average and i...

Today 02.01.2022 almost by chance during the classic trip outside brings step in front of this restaurant and intrigued by the number of cars parked outside I decide to stop for lunch. not having booked I was proposed a table in the interior room that I accepted. there was also the availability of outdoor tables with breathtaking views, but they were all booked. I ate a deer stew with polenta to say little superlative accompanied by a barber also this of excellent quality. the service then was worthy of a starry restaurant as both the caposala and the waiters knew perfectly how to treat their customers. great courtesy, great availability and great speed in serving the dishes make sure that m...

take any Sunday of October in which you want to go to chestnuts, imagine that hundreds of other people have had your own idea and realize that to do little more than 60km you take about 4 hours, just the time to give up the chestnuts and go directly to the restaurant! I've known the place for many years, but the landscape is always beautiful to see! the air is sparkling, almost cold, and the hunger is felt. They make us sit in the inner room, the restaurant presents itself spartano, cheese, recalls the mountain and the agricultural world, very beautiful, really mountain and the menu does not differ much from this idea: Beautiful dishes, no fighetti here, only people who want to eat well, abu... View menu