Bistrot la Vitrine - Menu

We show up two people during business break time and we end the up with tartare and grill chicken , both of those was not the real taste that we expect and bill was too much!!!

Nice little bistro in Roissy. Three of us had the French Onion Soup and it was surprisingly nice. I followed this with the Beef Bourguignon and the beef was very tender and nicely seasoned. Overall, we all enjoyed our meal.

We enjoyed all of our food, it was served promptly and was delicious. Owner was lovely chatting to us about our holiday. Prices for food were reasonable, alcohol a little dear as they only had specialty beers. Would definitely go back again!

Decent food though a limited menu. Three of us stopped here for dinner. I had some snails to start with and then some Cassolette de Ris de veau (Veal sweetbread with morel mushrooms in a cream based sauce). My friends had some Seared scallops and a goat cheese salad.Overall decent food, friendly efficient service.

We ordered a soybean vegetarian burger; we got some sauteed onions, green beans and tomatoes on a bun (that quickly became a mushy bun.) We asked for the tuna appetizer; we got the tuna main course. We asked for a half pint of beer ( using both the English and French terms); we got a full pint. (7 Euros a pint!)Would not recommend.

We visited here last night without booking and it was superb with excellent food and service. We had three chicken and chips for our main courses and a fish dish. All of our main courses were superb and they were followed by some excellent deserts too. With drinks the bill came to €75 which is very good value for money. Highly recommended.

What a lovely surprise to find the village of Roissy near the hotel airports and this charming bistro only a short walk away. This was our last night in Europe before returning home and wanted a good meal in a relaxed setting. Bistrot la Vitrine came through for us. Very nice home-made food and a very friendly staff. The tuna brochette was expertly prepared with a generous portion, to single out one of the highlights. Worth a visit if you're in the area.

We booked for 25, we finally showed up 21. The table they had for us in the penthouse hardly fit 20 so two of us had to eat in a separate tiny table. The place was full and they took forever to bring each dish. Cheese salad was very basic and tasteless. Meat and dessert were fairly good, but basic as well. Red wine was awful, white wine quite good. Coffee I cannot tell because they forgot to bring it. Maybe if the place is not so full it gets better but frankly not this time..

We started by being served a different wine than ordered - at least that was drinkable. Of the 2 starters ordered, 1 was incorrect and then replaced with "spicy prawns" without a hint of spice (or any flavour really). The children's main course earned this place is 1 star rating - at least a burger and spaghetti bollenese were OK and eaten. Steaks (1 veal and 1 beef) were both pretty bland and as for the chips... my beef didn't appear to have been seasoned at all. To cap it all when passing back the Parmesan "pot" which has been used for my youngest Bollenese, there was clearly mould at the bottom of the clear pot. When we pointed this out - not so much as an apology. I have never given such...