Brasserie Käpt'n Cook

Moselstraße 21, Neumagen-Dhron, Germany, 54347

🛍 Wein, Pizza, Suppe, Deutsch

3.6 💬 3013 Reviews
Brasserie Käpt'n Cook

Phone: +496507702082

Address: Moselstraße 21, Neumagen-Dhron, Germany, 54347

City: Neumagen-Dhron

Dishes: 3

Reviews: 3013

Website: https://www.brasserie-kaeptn-cook-neumagen.de

"A restaurant that stands out from other restaurants nearby. This applies to the facilities and especially to the dishes offered. For this reason, we were here again for food on our holiday in the neighboring Trittenheim. All dishes were very tasteful and great. We ate steak and fish and it was always very delicious. The service was always very friendly and well-launted. Our dog was also welcome here. The ride was no problem at all.Parking: There are various free parking spaces in the immediate vicinity."

Menu - 3 options

All prices are estimates.

Grit Grit

Delicious food, even if the staff is overwhelmed.

Address

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Reviews

Prasanna
Prasanna

Simply beautifully located, overlooking the port, very friendly and tasty


Claus-Dieter
Claus-Dieter

Located directly on the Moselle and Marina/Reisemobilplatz of Neumagen-Dhron. Good food, friendly service. Book it in advance. Always full.


Prasanna
Prasanna

The fish soup is great. On the fish plate salmon and cod were a bit too good for my taste. Otherwise, I would have given 5 stars for dinner. Food: 4 Service: 4 Atmosphere: 4


Danuta
Danuta

We had the fish plate and the salmon fillet. The food was very delicious and beautifully presented. We are happy to come back to the kitchen. The cook is absolute top and does not need to hide.


Sophia
Sophia

Great food. The fish plate is plentiful and the quality of the food topp. The price is almost too low for quality. Service is super nice. The ambience beautiful with views of the port and the Moselle.


ხვიჩა
ხვიჩა

On the terrace you sit nicely above the marina.Leider wasn't as good.Salat with a raspberry dressing that looked and tasted likedy bonuses. Schnitzel dry. Conclusion: we are no longer going to dinner.


Arnd
Arnd

It was a very good atmosphere when we came.The service welcomed us so nicely as if we knew each other.Since I had no great hunger she said that I could get a children's plate when I asked.The food was excellent.


Melitta
Melitta

Even with almost full occupation, the service was quickly, friendly and insanely organized with only 2 people. The food was very good and the portions were exactly right. The fish soup is great! We'll definitely be back. Food: 5 Service: 5 Atmosphere: 4


Karla
Karla

A restaurant that stands out from other restaurants nearby. This applies to the facilities and especially to the dishes offered. For this reason, we were here again for food on our holiday in the neighboring Trittenheim. All dishes were very tasteful and great. We ate steak and fish and it was always very delicious. The service was always very friendly and well-launted. Our dog was also welcome here. The ride was no problem at all.Parking: There are various free parking spaces in the immediate vicinity.

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
  • Deutsch Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.

Amenities

  • Parkplatz
  • Sitzplätze Im Freien
  • Für Rollstuhlfahrer Zugänglich

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Seminarshof

Seminarshof

Moselweinstr. 40, 54349 Trittenheim, Rhineland-Palatinate, Germany

Cafés • Pizza • Tapas • Deutsch


"Review from 11.09.2014 After a nice motorcycle tour, first via the Hunsrückhöhenstraße and then on the L148 by Büdlicherbrück, a beautifully curved road for two wheels, I reached Trittenheim at 12 o'clock. The winery “Seminarshof” is centrally located at the intersection of L148 on the wine road in the former, venerable administrative building of Trier Seminary. The building is top in shot, all in stylish and competent maintenance condition. Outside, two shaded beer gardens, one at the corner, and one behind the winery, invite you to stay one. No one sat outside and I was worried about whether it worked with the field service, I was looking for the interior of the guest room. If you enter the winery through the main entrance, you will first come to a small entrance where the wines of the good are presented in all kinds of gift variants. Then come to the guest room, which unfortunately does not continue the original outer charm of the building. The simple expedient device on cold tile floor acts sober and little creepy. You stay here for dinner, the feeling of wellbeing doesn't come up. Service I was kindly greeted and could choose a table. There was no place for food and drinks. There were 2 operators who came to the tables attentively after the smallest gesture. Drinking like food came pretty fast. Food The small map offers a manageable selection of regional dishes. I quickly chose the Mosel-Zwiebel soup with beef and cheese at 4.50 € and the wine beef with roast potatoes and salad at 8.50 €. Rating The soup falls, there is still plenty of air up. She simply tasted fad, so even pepper and salt mills ready on the table could not change anything. There, each wort was missing from sufficiently long smiling meat or vegetable broth, only the wine to round off the “drum water”, a la vintner was tried out. The croutons were completely softened game cube-sized white bread, the cheese did not form a slightly brownish blanket as usual during baking, but cooked too long with the soup in too hot oven. Partially dissolved, partially lumped, he grabbed rubber on the palate. The fact that the soup is boiled with the cheese is easy to see at the edge of the dish. The main course was then acceptable. The wine beef, probably from the landmetzger, with beautiful solid gelatine and well seasoned meat content, a super-lecker, but much too small portion of remoulade for diving, as well as the perfectly roasted roasted potatoes matched me again. Only the salad set, though fresh but covered with an absolutely taste-neutral cream dressing, also tasted the overall impression here and I don't go beyond a total kitchen performance of 3 stars. Too bad. I think the kitchen has more to offer. Finally, I chose a mixed ice cream with cream at 3,50 €, the ice was ok, the cream bottle fresh and not from the can. As a companion for dinner I could have ordered one of the Trittenheimer drops, but who would have taken my motorcycle home safely. So I was happy with a mineral water."