Cafe Du Musee D'arts De Nantes

10 Rue Georges Clemenceau, 44000, Nantes, France

🛍 Poulet, Brunch, Salades, Petit-déjeuner-brunch

4.7 💬 151 Reviews
Cafe Du Musee D'arts De Nantes

Phone: +33186995715

Address: 10 Rue Georges Clemenceau, 44000, Nantes, France

City: Nantes

Dishes: 24

Reviews: 151

"Ideal to go brown! A pleasant setting, welcoming staff and varied dishes of good quality, as well as a good value for money:"

Nathalie Nathalie

très correct

Address

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Reviews

Marcel
Marcel

Just perfect!


François
François

à recommander


Geneviève
Geneviève

très bien mangé!


Benjamin
Benjamin

Très bon, très beau!


Henri
Henri

very good food, highly recommended!!!


Adélaïde
Adélaïde

Very rich and greedy Brunch in a great setting! I'll go back.


Nathalie
Nathalie

Very rich and gourmet brunch in a beautiful setting! I'll go back.


Jøran
Jøran

Very rich and gourmet brunch in a beautiful setting! I'll be right back.


Pierre
Pierre

Ideal to go brown! A pleasant setting, welcoming staff and varied dishes of good quality, as well as a good value for money:

Categories

  • Poulet Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Brunch A delightful blend of breakfast and lunch dishes featuring classic favorites and creative twists. Enjoy savory options like eggs benedict or opt for sweet treats like fluffy pancakes and fresh fruit.
  • Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Petit-déjeuner-brunch A delightful selection of morning favorites and brunch classics to kick-start your day. Enjoy everything from fluffy pancakes and farm-fresh eggs to artisanal pastries and savory breakfast bowls.

Amenities

  • Wi-fi
  • Mastercard
  • Carte Visa
  • Brunch Du Week-end

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."