Qboo - Menu

Good pizza, even gluten-free, excellent also fried, staff and very courteous owner, I will definitely return

small room furnished between the rustic and the modern... very attentive young staff... good and abundant... great pizza... recommended

Nice local and great pizza really delicious. I will gladly return as soon as I find myself in the area colli aminei. Great value for money, celery service and friendly and kind staff. View menu

Quality and courtesy. I was really impressed by these two aspects, the boys were very kind. Very good pizza, even the gluten-free one had a tasteBut delicious. Discount applied correctly.

Gluten-free pizza is delicious! Perfect dough and plentiful filling. I loved it! Local with intimate and familiar atmosphere. To praise the young owner really very friendly and polite. Bravo!

My name is Luca S. Today January 06 Epiphany we stayed in this pizzeria and we ordered among the pizzas a gluten-free Margherita that define excellent is reductive. Light soft and tasteful taste, to napoli the best I ate. Continue like this View menu

Good pizzeria, especially for gluten intolerants for celiacs and also lactose, have two separate ovens for pizzas, and the gluten-free one is very good both dough and cooking and used ingredients. Also for pancake appetizers we ordered a mixed box of good taste, in particular warm and crispy zeppolines. Environment hall on the ground floor not large and a little noisy for use both of room and takeaway, they also have lower room in renovation. Friendly and kind staff, fast waiting times. Average prices.

I came to this pizzeria, I think recently opened, after finding it in a list of good gluten-free pizzerias. Pizza exceeded my expectations! Really exceptional, almost didn't look like a gluten-free pizza, super soft, well-leavened, very well seasoned and tasty. Frictions can also be ordered gluten-free, simple and very good as well as cheap. Very appreciated also the normal pizza that ordered my girlfriend. The guy who welcomed us and served was very nice, kind and helpful. Surely I will come back again, my new reference point for gluten-free pizza!

To be prevented that I am sorry to write a similar review because the local is managed by very young people. We went to this pizzeria attracted by the promotion The Fork. The place is very small. We've got some fritturine made up of mini frittatines of really bad macaroni and some crocs. The crocchés were composed of a flourishing and hard dough that nothing had to do with the potato. We all got pizza with buffalo mozzarella. What a mistake, what a miserable choice! There was no shadow in the buffalo. With the make-up of garnishing pizza with grated cheese, we have seen ourselves bring to the table of the very thin pizzas and with the usual horns of the highest, then result from those who tr... View menu