Château du Bost - Menu

Very nice place. refined menu and fresh product and a very accessible chef!!! I recommend!!!

Stayed here Saturday night for stop over would loved to have stayed longer! Nice room nice setting great food and excellent friendly staff what more could you ask for?

Everything was perfect!! dinner, bedroom, breakfast, not forgetting the beautiful setting. warm welcome. delicious dinner.Jolie comfortable and clean room. a hearty breakfast and at will. We'll be back. We strongly advise.A and p of bretagne.

the success of the marriage was, among other things, due to the professionalism and generosity of the owner, attentive to the details. excellent cuisine, refined and chichi-free, good products, the rooms are tastefully renovated, very good bedding, beautiful setting.

very good reception, servers available and listening. restaurant decouvert at night. Several menus with choice and art with 2 choices for entry, meat, fish, cheese, dessert.Very good quality, quantity, price.In addition, a fun mouth is served to us as little sweets after dessert. I've had a great dinner.

pleasant meal as usual!!! but at the time of the note! they offer to the aperitif home, my husband chosen a glass of white wine and I the aperitif home.At the time of the note 13 € of house cocktail !!!!!!! a flute of champagne with apricot juice, knowing that the menu costs 23_€ put on the palate, input, dish and dessert the price of the aperitif and to fall on the ground!!!

We trusted the trip advisor reviews drove out of our way during a long trip. It was well worth it. We were welcomed by the chef himself, possibly the friendliest we have ever met. The meal was great from start to finish. At lunch...there is just one menu, everyone eats the same which is great if you are like me have to make decisions all day long. At night they have a la carte. We loved the experience would heartly recommend it. We were so pleased we had made the detour. Go enjoy the moment. Life is short making memories so important.

lost in the middle of a lotion, the surprise to find this castle is all the more pleasant. the modern renovation of the place is successful. the chef welcomes you very warmly and continues his role as a communicant throughout the meal (we assumed that he no longer cooked).!the choice of the card is minimalist but it allows to have a quality of fresh and organic products. Inside: poelé foie gras (classical) and simple sea plate. the peacock (Mediterranean fish) was well cooked, served with a crushed potato and small peas and green beans of season. dessert: fine apricot pie and raspberry sablé. the air-conditioned room is very modern. good time, but we're still not reconciled with the white wi...

The gps, which is located on the road to our holiday, has made us cross a neighborhood on the heights, before arriving at the castle (say, rather towering building), completely renovated. the large parking lot is located after the entrance of the castle on your left. Then follow the path that will lead you to the entrance of the hotel and the restaurant very good reception by the staff, but also by the boss who loves contact with his guests. sober decors with amazing paintings! a 4-course menu is offered at € 28,- Amuse-bouche, black place on zucchini beds (very fine), duck magret on new vegetables (copyy), goat cheese with lemon sauce, shallots and tomatoes/basilic , strawberries on cream o...