"eating was almost cold. at pommes, unfortunately, tastes not warmed up. the gyros was good. Why eat in plastic and not in metal dishes. that keeps warm for longer and the time for the place. aich the high order plus fee"
All prices are estimates on menu.
Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.