"Dropped in for lunch on Sunday. Opens till 16:30 then opens again in the evening at 20:00. It's Italian owned and the owner carefully runs the show. The menu is laid out pizzas, pastas, entrees, with beers, cider, minerals and waters, and a small selection of wines. I ordered Minestrone to start, followed by a vegetable pizza. The soup tasted of Italy. And the pizza base was thin and perfectly cooked. The toppings were not overloaded but perfectly laid out. It remained crisp and hot to the last bite. I finished off with a large slice of fresh tiramisu and an exceptionally good cafe con leche. This is a very competent real Italian no frills restaurant/cafe. The bill, including beer and bread was a reasonable €17. I left happy!"