Giacomo Al Lago - Tremezzo (menu)

Address: Via Regina, 8, 22019, Tremezzo, Italy

City: Tremezzo

Menu Dishes: 33

Reviews: 14

Full menu - 33 options

All prices are estimates on menu.

Dessert

Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

Crostacei

Dolci

Pescato Del Giorno

Selezione Di Ostriche

Salads

Caprese

Fresh mozzarella, tomatoes, basil, olive oil, and balsamic glaze.

Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.

I Crudi Di Mare

Primi Piatti

Pesce Fresco Del Giorno

Small Pizza Ø 24Cm

Pesci E Carni

Insalati (Ensaladas)

Pizza

Schnitzel - Von Der Pute

Secondi

Pasta

Antipasti, Zuppe E Insalate

La Pasta De La Nonna Marinelli

Main Course

I Racconti Del Marinaio

Address

Amenities

Similar Restaurants

La Darsena

➤ Via Regina, 3, Tremezzo, Italy

Menu • Kebab • Pizza • Caffè • Asiatico

"Sono passato davanti alla Darsena almeno un centinaio di volte senza mai trovare l'occasione propizia che invece si è presentata oggi. Locale molto elegante affacciato, come altri locali della zona, direttamente sul Lago il che vale già di per se un punto nella mia valutazione. Parcheggio comodo a poche decine di metri. Accoglienza cordiale, personale giovane, veloce e disponibile. In casra diverse proposte di pesce di lago e non. Vengono suggeriti due menù completi al costo di 60€ e 65€. Per un antipasto condiviso, due primi piatti con pesce di lago, un dessert condiviso, acqua e caffè totale di circa 48€ a testa. Qualità ottima niente da dire, la posizione incide sul conto secondo me. Comunque consigliato."

La Fagurida

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"The view from this restaurant is truly spectacular. It is quite mesmerising to look down on lake como surrounded by these rolling hills and seeing how beautifully every building has been built on such steep slopes. Our waitor was fantastic too. He was very helpful in explaining the menu to us and even teaching us some Italian! Unfortunately we were left a little disappointed with the food, especially since we had read such great reviews online about this place. We came here in September, the perfect time for Italian tomatoes but felt that both our caprese salad and out bruscetta could have done with some better tomatoes. The mozzarella was delicious! My rabbit ragu was quite dry. I understand that this is the texture of rabbit since it is quite a lean meat, however, this specific pasta was particularly lacking in my opinion. The fish was delicious too but we felt that the salad could have done with a little more dressing. The grilled vegetables were great. We also enjoyed our Tiramisu"

Red White Wine

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"I and woman came on a short visit to la como, stayed at the grand tremezzo hotel and suddenly tried to find a local restaurant for a meal, red and white was found. just a few minutes walk from the hotel. what a wonderful feeling. from Italian eating, well served, with a taste we will not forget and care of all the staff who was excellent. we went there every meal and taste of pizza, pasta and steaks. wonderful, the wein offered and advise fantastic and the staff just great. thank you! and tremezzo should be proud that this restaurant is served there. l sousa"

Silvio

➤ Via Paolo Carcano, 12, Bellagio 22021, Italy, BELLAGIO

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"The staff were super friendly and nice, really professional. They recommend amazing meals and always were helpful. We requested to sit outside even though they were not serving outside, and they gave us what we asked for. They were really fluent in English and super welcoming."

Alle Dersene Di Loppia

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"Bellissimo ristorante con fantastica vista sui Giardini di Villa Melzi. Abbiamo scelto il menù degustazione con abbinamento vini. Ottimo il servizio e la presentazione di ogni singolo piatto. Sulla proposta complessiva invece suggerisco di insistere con decisione per un risultato di maggiore carattere. Alcuni piatti sono risultati a mio parere più belli che gustosi. Tra tutto ho apprezzato il dolce, crema catalana con fragole."

Giacomo Al Lago - Menu