Hongfulin - Menu

119-121 avenue Pierre Brossolette, 92120 Paris., Nantes, France

🛍 Asiatique, Restaurants, Services De Livraison, Saveurs Asiatiques Traditionnelles

4.3 💬 129 Reviews
Hongfulin

Phone: (+33)147356110

Address: 119-121 avenue Pierre Brossolette, 92120 Paris., Nantes, France

City: Nantes

Dishes: 35

Reviews: 129

"Excellent Asian restaurant. The dishes are refined, the menu is varied. The bosses are charming and friendly people. For Vietnamese cuisine lovers, the patron's loc-lac beef is simply divine. I recommend this restaurant without hesitation."

Franck Franck

Very good restaurant

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Reviews

Madeleine
Madeleine

Very good but a little expensive


Ruby
Ruby

Very good value quality price. Welcome.


Delta
Delta

Cuisine house warm welcome Moderate price


Ксения
Ксения

Excellent food and beautiful service! Five.


Emmanuelle
Emmanuelle

Excellent Asian restaurant. The dishes are refined, the menu is varied. The bosses are charming and friendly people. For Vietnamese cuisine lovers, the patron's loc-lac beef is simply divine. I recommend this restaurant without hesitation.

Categories

  • Asiatique Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
  • Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.
  • Services De Livraison Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.
  • Saveurs Asiatiques Traditionnelles

Amenities

  • Livraison

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."