Gardone riviera
Al Veliero

Al Veliero

Lungolago D'Annunzio, 12, Gardone Riviera, Italy, 25083, Gardone riviera

Kebab • Caffè • Pizza • Europeo


"Very first restaurant we visited during our holiday. The welcome was first class and given a nice table. The food and service was average and there was a bit of an issue when we received the bill regarding payment. We put it down to the staff being very busy and we waited ages on the card machine, it didnt arrive and we eventually found the required amount if cash, placed it in the bill folder got up and left after about 15 mins. As there was live music in the Marconi Square, Gardone Riviera, tonight for a second visit, we decided to book and again we received a good table and average meal. Many starters were out of stock, the alternatives were but a few, but we had the ham and melon, which then the plates were whisked away literally on the last spoonful. My wife actualy hadn 't finished and said can I have a few minutes, please, the waiter backed off to a hover. We had our mains: Steak and grilled fish, again were average. When we finished the plates were removed and we waited again for ages expecting to be offered the desert menu, it didn 't arrive. We listened to the live music for almost an hour and finished our wine. My wife asked for the bill to be told abruptly, pay inside, pay inside . I asked the young man where 's my bill, how much do you want me to pay, where is my bill? A female waitress appeared and thrust a pda in my face which displaying 84€, no breakdown, no chitty, she then said pay by card ? I replied, preferably. I was then presented with a card machine, enter your pin! I paid and left in disgust about the finale to our very average below standard service meal. Frankly the customer focus was vacant, service and meal were, being generous, very average. The location was the best bit. Won 't be back."

Pieruli

Pieruli

Via Val Di Sur, 11, 25083, Gardone riviera, Italy

Caffè • Pizza • Pasta • Italiano


"This was the best food we had on this particular trip to Lombardy and maybe some of the best food we ever had in Italy. We arrived right at two in the afternoon when the kitchen normally shuts down but they were willing to serve us lunch as long as we didn’t want pizza as the pizza oven had already shut down. There are outdoor tables on a pretty patio out back. My companion ordered ravioli stuffed with wood fired meat I think it was boar). Delicious smokey meaty stuffing complimented by sage and butter sauce. I had grilled prawns, artichoke hearts and potatoes. Really great too with all elements grilled at very high heat. Prawns had their heads intact but had been peeled and intestinal tract removed. So great attention to detail. For dessert we shared a large portion of homemade hazelnut gelato. The nuts had been ground coarsely so it had a delightful sandy texture. Prices cheaper than the run of the meal cooking at the lakefront restaurants near the resorts. It’s worth the jaunt up to San Michele for the exquisite cooking. Take the 005 bus from in front of the Grande Hotel Gardone if you don’t have a hire car. It’s a picturesque 20 minute ride up the mountain. Just be warned that the 005 does not have its number displayed, doesn’t always run on time, and looks like a white minivan or shared taxi. If a large white van pulls up at the bus stop, ask if it is going to San Michele. Incidentally a nice spot for a walk."

Pizzeria Ulivi

Pizzeria Ulivi

Via Al Vittoriale 29 Piazza Dei Caduti, 25083 Gardone Riviera Italia, Gardone riviera, Italy

Pizza • Sushi • Kebab • Asiatico


"Let me start off by saying that this review should have, and could have been written long time ago as we 've come back here for the last four-five years every time we 've been in the area on vacation. It is super easy to locate as you will stumble upon it as soon as you enter the historic center of Gardone, so parking can sometimes be an issue if coming by car. You will find it right across from the Vittoriale. The people working in the restaurant always keep an upbeat and positive attitude even though it can get hectic sometimes (especially if the tourist train arrives with lots of passengers). I saw a review calling it out for being a tourist trap, and I 've always thought the opposite! They have all the reasons in the world for not doing enough as they will get business anyways, but for us, they 've always delivered splendid service and great food. Great prices as well! If I could say one negative thing would be that the draft beer isn 't the best I know, but it 's a minor issue in the light of us having eaten here probably 25-35 times over the course of the years. Family run place which by no means just provides great pizzas, but also plenty of other dishes. My wife 's favorite is the Cozze Tarantina (Mussles in tomato, garlic sauce) and if I were to suggest one pizza that I really love, I would order La Bomba (Three types of sausages with the option of having an egg as well, which I usually leave out). The owner, Mario, and his family deserves all credit for giving a great dining experience at a very decent price. Highly recommended!"