La Table du Couvent

Limoges, 15 rue Neuve des Carmes, 87000, France

🛍 Salades, Européen, Français, Barbecue

4.2 💬 5784 Reviews
La Table du Couvent

Phone: +33555323066

Address: Limoges, 15 rue Neuve des Carmes, 87000, France

City: Limoges

Dishes: 35

Reviews: 5784

Website: https://www.latableducouvent.com

"located in a place full of history, a former convent, this restaurant offers a total change: you enter and fall nose to nose with a limousine cow, then you see pieces of beef suspended in cold rooms in glass waiting for maturation, then a huge fireplace in which creates a pleasant wood fire, and a huge butchery table, all in a room where you can find it you choose on the map which piece of beef you want to eat. The butcher then pulls the beef from the cold room and cuts the piece that he then comes to introduce you before gently cooking it in the fireplace to preserve all taste qualities! I think in my whole life I've never eaten a piece of beef so tender and so succulent! If you pass through limoges, a stop is necessary!"

Roger Roger

nice staff nice restaurant good evening have redo?

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Reviews

Sébastien
Sébastien

The dishes are delicious. Perfect products and associations. Careful.


Aimé
Aimé

nice frame, excellent meat, nice service. Too bad the wine was iced...


Mathilde
Mathilde

well even very well super service meat super atmosphere and decor at the top I recommend !


Nicole
Nicole

This restaurant is great, the building is beautiful, the decoration is very nice. The choice is wide and the products are all of the first choice, meat


ضحى
ضحى

Excellent kitchen. Beautiful monument. Meals cooked in wood fire by Bruno. It's a little cold....so I advise the eyes closed to spend a good time for a refined cuisine.


Noël
Noël

What a beautiful place! A real good restaurant. the place is really super pleasant, the impeccable service, and the content of the plate is divine. Meat is divine and desserts as much.


David
David

really excellent, meats are maturation. cooking in the fireplace! accompaniment gratin dauphinois excellent. the place and really nice, everything and prepare in front of us, the pieces of meat are presented to us before cooking, those who wish it can go see the cooking


Ondrej
Ondrej

An emergency test restaurant if you're in Limoges! An impeccable service, a menu that makes you feel like local and seasonal products, the meat cooked with the fireplace is delicious with its good smoked taste, cheeses are excellent as well as desserts. We ate there on Friday evening and booked a table for Saturday noon in the wake! Bravo to the leader and the whole team!!


Xavier
Xavier

located in a place full of history, a former convent, this restaurant offers a total change: you enter and fall nose to nose with a limousine cow, then you see pieces of beef suspended in cold rooms in glass waiting for maturation, then a huge fireplace in which creates a pleasant wood fire, and a huge butchery table, all in a room where you can find it you choose on the map which piece of beef you want to eat. The butcher then pulls the beef from the cold room and cuts the piece that he then comes to introduce you before gently cooking it in the fireplace to preserve all taste qualities! I think in my whole life I've never eaten a piece of beef so tender and so succulent! If you pass throug...

Categories

  • Salades Fresh and vibrant, our salads are crafted with seasonal ingredients and a mix of crisp greens, colorful vegetables, and unique dressings, offering a delicious and healthy choice for any palate.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.

Amenities

  • Terrasse
  • Mastercard
  • Carte Visa
  • Restauration

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L'Irlandais

L'Irlandais

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Pubs • Barres • Français • Européen


"Okay. Pin yer lug holes back. :-) Was there last Sunday (again).I've read all the French reviews. They usually describe it as "simple food". It is to them cos they all like to eat Duck 5 ways & taste the same dish in every resto everywhere they go. It has to be precisely the same as every other gaff. If not? They won't go back.Jonny Foreigner isn't like that. We love the spices & variety of our Lives!French folk expect to be snarled at by waiting-on staff who sell them usually very ordinary ruge for 34€ a bottle. Makes them feel like they're at home. :lol:This lovely informal gaff is not like that. Deep Joy! You've found a gem.It's AWESOME for foreigners (who want to enjoy a varied menu & great grub at the right price in a wonderful place and, unusually seek to engage with happy, smiley & attentive staff). Washed down by a glass of something hoppy. At around 6€ a pint ;-)Fish & Chips remains the best we've ever tasted in France (shame about the frozen frites). Duck Burger is equally good. No idea about anything else on the menu cos we haven't needed to try anything else! Portion sizes are huge. Take your own Malt Vinegar.Can't recommend l'Irlandais highly enough. One of very few gaffs in SW France which caters for their audience. Let's be right. We all know why we go to an Oirish Bar, don't we? You will not be disappointed.Big Tip: Do the Brocante in Limoges in Autumn (October is usually the best time in our experience). Not filled with Tourists. Not too busy (yet busy enough). Bar l'Irlandais sits bang in the centre of that action. Park on Bvd de la Corderie if you can (which is closed off to provide car parking specifically for this monthly event). Do a few stalls, have lunch there then do the rest of the stalls (and explore the medieval centre of Limoges cos it's lovely in many ways). Book a table for 12.30 & the sun will appear over the high medieval buildings at the perfect time. Been in this area for 14 yrs & happy to pass the info on. For the benefit of others who may not be as experienced.YOU MUST BOOK A TABLE on the phone before you go on a Brocante Sunday! It's okay. They won't pretend they didn't understand nor snap your head off cos you pronounced "réservation svp" incorrectly (like so many other gaffs in France will).Real place, real food, real staff and long may it continue to provide a varied diet for everyone. The Guinness is always good. Draught of course. In pints. How refreshing. :-)"