Le Cellier - Menu

Le Bistrot De L'alpaga

➤ 69 All. Des Marmousets, 74120, Megève, France

Menu • Salades • Européen • Français • Cuisine Maison

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"We have lunch and dinner at the onyx bistro supervised by the young talented chef Anthony Bisquerra.. a real bistro table MAIS you must also discover the part Gastro a REGAL , a kitchen ..recherche .. from the terroir with all the paste and the personality of the Chef that is well clean without the shadow of a Veyrat that is always omnipresent on all toques or"

Le Saint Nicolas

➤ 252 Route de Rochebrune74120 MegèveFrance

Menu • Fondue • Français • Européen • Végétarien

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"Very nice meals, tasteful and mastered plates, consistent in their history and inspiration. Service diligent, competent and attentive. We get out of Saint Nicolas having very well eaten and spent a very nice time. The table facing the kitchen allows exchanges with the team and with Chef Marvin Lance who conquered us by his generosity. The Saint Nicolas is very good, what better to ask?!?"

Le Chalet Des Bachais

➤ 5093A Route De La Cry Cuchet, 74920, Combloux, France

Menu • Café • Français • Savoyard • Européen

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"We spent an unforgettable evening from the snowmobile climb to the descent in the slide (in all security, a super-massage in a magnificent setting. The welcome is more than warm. A great bravo to the whole team and next year! Service: Dine in Type of meal: Dinner"

Le Refuge du Calvaire

➤ 592 Montee du Calvaire, 74120 Megeve, France, Megève

Menu • Café • Cafés • Fondue • Poisson

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"We enjoyed a lovely meal at this wonderful french resturant just up the hill from Megeve resort. Pre booked. This small family owned place was warm, comfortable and traditionally decorated. Madame greets you with a warm smile and helps English with limited french make their way through the menu. The service unhurried and friendly. The food so good. We enjoyed pate for starters with veal, pork and lamb mains all beautifully cooked and so good. Wines are delicious and locally sourced. the deserts choc mouse and fondants served with naughty creame and ice creames laced with local spirits. A lovely way to spend the evening. Lovely location, food and the very best in authentic french hospitality. thankyou guys. tres, tres bon."

La Ferme De Mon Père

➤ 367, Route Du Crêt, Megève 74120, France

Menu • Cafés • Poulet • Européen • Fruits De Mer

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"this restaurant is a culinary experience for the senses. Come and taste and share the dishes of this colored card with the flavours of several countries: there is the houmous and tzatziki and then there is the intercoast and potatoes with the finely baked truffle. the sommelier will let you choose the right wine by presenting them with thoroughness and professionalism. We particularly enjoyed the magic art of Mr. patrick ray and the service of lucy. Even if we would have preferred the place to have more light, we cannot deny that there is a particular atmosphere that attracted us. Everyone speaks English, from the hotel master to the lady who takes your coat. (avis d’origine) this restaurant is a culinary experience for the senses. come to enjoy the dishes of this colourful menu with taste from several countries: there are hummus and tzatziki and then there are entrecôte and kartoffeln with fine consecrated truffles. the sommelier lets them choose the right wein that presents them with details and professionalism. we especially enjoyed the magic art of Monsieur patrick ray and the service of lucy. although we would prefer the place to have more light, we cannot deny that there is a special ambiente that has attracted us. everyone speaks english, from the master to the lady that takes your coat."