Le Gavrinis - Menu

excellent taste and visual experience, as beautiful as good! I strongly recommend.

excellent and inventive cuisine, I recommend the tasting menu that combines different cooking and textures

a very good restaurant, the products are of first quality. advice for almost all organic wines are in agreement with the dishes. We'll probably find it.

Very beautifully decorated (only the SDB is a little old and small, but very clean! The staff is nice. We spent a good 3-day stay. Only regret, could not have booked a table to taste the map of this young chef. Caresse à Miss tigrée I highly recommend this hotel logis de France.

We are accustomed to the chain logis and knew that the restaurant was excellent there spent two days and two unforgettable dinners. invited friends to come share a September dinner were very surprised at the quality and presentation of the dishes. we said that this restaurant deserves great congratulations

I came with my boyfriend, we didn't stay in the hotel but we had dinner at the restaurant. the reception, the service was perfect from the beginning to the end. The meal was exceptional. It's by far the best restaurant I ate in. all the flavours were of a finesse and a remarkable balance. The star is widely deserved. We will return for sure!!!! again thank you to the whole team for this wonderful moment you shared with us.

We had dinner in Le Gavrinis whilst staying nearby in Arradon. It's a little bit off the beaten track but a lovely little hotel that I think we may like to try for accommodation sometime. Service was excellent, as was the menu. Our 13 year...old son chose the lobster, which was first brought to him alive and kicking! He was slightly taken aback with that, but nevertheless he ate every bit with relish. All in all a lovely meal, and very attentive, professional staff. We would definitely return.

What a beautiful gourmet journey thanks to a wonderbox that we have been offered.Friendly atmosphere for the refined cuisine of the chef that perfectly illustrates all the earth and sea flavours of the south Brittany. A lover's mouth to mignardises is a faultless one. the creativity and imagination of the chef is expressed in the plates: the association of flavors and the game of colors are worthy of the master paintings. The izenah menu that has been served to us was a pure treat for our taste buds whether it is the blooming of mushrooms, the oyster and the crushing of peat in the entrance, then come the paved of the lotte and the almost rosé calf, to finish with a souffed orange brown choc...

A return visit to the Gavrinis confirmed that it remains as good as it has always been. The dining room is one of my favourite anywhere in France: the interior decoration is relaxing, calm, and uncluttered. The menu doesn't change significantly, apart from the daily...specials, but the quality of the cooking is consistently high; the langoustines en croustillant are delightful (as near to miniature fish fingers for adults as I can imagine); the slow cooked lamb (presented artistically in twin towers) is rich and full of flavour, the poitrine of pork brings out the best in that cut of meat. A chocolate soufflé was light but again burst with flavour. The excellent wine list produced another ge...