Les Petits Ventres - Menu

Limoges, 20 rue de la Boucherie, 87000, France

🛍 Belge, Glace, Viande, Poisson

4.2 💬 8764 Reviews
Les Petits Ventres

Phone: +33555342290

Address: Limoges, 20 rue de la Boucherie, 87000, France

City: Limoges

Dishes: 12

Reviews: 8764

Website: http://www.les-petits-ventres.fr/#_=_

"Really, well done to your entire team, our visit was perfect from start to finish: simple and efficient online booking, warm welcome and atmosphere, very attentive and smiling staff, super efficient service, very tasty three-course meal and reasonable prices. What more can be said! Thank you for a memorable evening. Laurenne from Vancouver, Canada."

Guillaume Guillaume

Great place and great meal. The whole family recommends!

Address

Show Map

Reviews

Lucas
Lucas

Top service and qualitative plate. Good restaurant to meet his reputation.


Gabrielle
Gabrielle

Pleasant, typical and intimate staff where you don't need to shout to get along, good value price


Catherine
Catherine

Very pleasant evening in this restaurant, cozy atmosphere, warm welcome and excellent cuisine. THANKS !


André
André

Excellent meal with friends. A very good welcome Excellent service Various dishes and very good quality.


Phuong
Phuong

Top! Very pleasant staff and our little care, friendly setting and excellent cuisine! You can close your eyes!


Patricia
Patricia

An excellent meal in the tradition of Petite Ventres! An efficient service, a smile and a great friendliness. Always as pleasant!


Christophe
Christophe

Good reception, good cuisine, though dishes are expensive; the wines are out of price of the coefficient 4 to open a bottle, no thanks, indeed we dined to water. Consulting changes suppliers and your customers will buy them. Tonight I saw that two bottles on the tables!!! Service to the top!


Roland
Roland

It was a real pleasure to come to dinner this Thursday at the little belly restaurant. We had a very good time. I found the service very pleasant. The menu of good value for money. The wines offered to the glass were at the right temperature, is excellent. We look forward to coming back. Thanks to the whole kitchen and service team!


Laurenne
Laurenne

Really, well done to your entire team, our visit was perfect from start to finish: simple and efficient online booking, warm welcome and atmosphere, very attentive and smiling staff, super efficient service, very tasty three-course meal and reasonable prices. What more can be said! Thank you for a memorable evening. Laurenne from Vancouver, Canada.

Categories

  • Belge Experience the rich flavors of Belgium with our carefully curated menu. Indulge in traditional favorites, from hearty stews and mussels to delectable waffles and chocolates, each dish offering an authentic taste of Belgian cuisine.
  • Glace A delightful selection of creamy, handcrafted ice creams with a variety of flavors ranging from classic vanilla and chocolate to unique options like lavender honey and spicy mango, perfect for satisfying your sweet tooth.
  • Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.

Amenities

  • Café
  • Sièges
  • Enfants
  • Groupes

Similar Restaurants

Le Boeuf a la Mode

Le Boeuf a la Mode

60 rue Francois Chenieux, 87000 Limoges, France

Steak • Glace • Viande • Européen


"Only just of the beaten track which makes parking much easier! This restaurant is expensive in relation to others but is good value considering the quality and service. The menu takes a bit of working out as prices for steak are quoted by weight (multiples of 100gms) and the minimum weight you can order is also stated. To make matters more complicated you can also chose how many weeks the meat has been matured for. Whether you choose Classic or 4 week mature, the quality is all good and extremely well cooked. Even meat cooked very rare is melting. This is a "proper" steak restaurant so make sure you go for the steak. There are fixed price menus but I would keep it simple. Steak, chips with its side of vegetables. Pork and lamb is also available and there is a concession to non-meat eaters in the form of a mushroom omelette. I am sure it is delicious ......Wine is also priced at the top end and excellent. . House wine is also very acceptable.Whenever we have visited the clientele have been all French from the professional classes who are there to see and be seen. Its fascinating ! One little niggle. At the price, the amuse bouche could have been more exciting than a thin slice of fairly mundane salami with a chunk of bread. For faux filet (250 gms) and a large entrecote steak (450 gms) , with a bottle of AC Beaujolais the bill will be around 70 Euros. A starter and pud could increase that by at least 20 Euros. Nevertheless, recommended for the quality, service and ambience. The staff are really charming."