Phone: +49892720962
Address: Barer Straße 53, 80799, München, Germany
City: München
Menu Dishes: 35
Reviews: 58
Website: http://www.manfat.de
"A Chinese restaurant where a little time was left, at least from the facility, in the typical cheerful atmosphere. Red and green/brown dominate the colors. And even if it can't be modern, I liked it and adapted it to the location. Because everything was very clean. WC 's also relatively clean, but here I want a renovation! We had a large round table in the corner with 9 people. In part, he stood at a minimum too far in the corner and every time you had to get up from behind, at least had to. Two others stand up. Still, I liked the table because you can talk so well. The service was nice and also quite fleeting. I would like to have a little more attention (also sometimes ask if someone else wants to order a drink or a dessert). However, it is also possible that this is deliberately not done here. Five of us chose the Beijing Ente menu. And the Beijing Duck was the reason why this place was selected. The organizer already knew it and made me curious about the best Beijing duck in Munich. Something unfortunate when menu meals (5 courses) and 1 2 courses Essenes sit on a table. Because the one with only one or two gears then the other observe most of the time and it also takes a while until they get something. But since it wasn't boring, it was probably okay for them. The menu includes: Plum wine duck breast fillet soup with glass noodles and vegetables Soaked crispy duck skin with Chinese pancake duck breast fillet from wok with cashew nuts in Hoisinsoße crispy duck with fresh vegetables of the season Thin duck breast slices according to Szechuan type to siam rice steamed in the lotus leaf Mango Sorbet The main square serves 3 different dishes! The price for the whole menu: 27,50€ plum wine tasty, soup slightly seasoned, but the duck super delicate and almost fat-free. At the table stood soy sauce and a sharp sauce. The sharp sauce was super sharp. Only 2 3 drops have made my soup very sharp. The intermediate passage (drain skin with pancake) absolutely brilliant! A bit cumbersome was here: For all 5 menus, each ingredient was served on a dish/shell. So each of us had to run constantly on each of the 4 plates (clothes, cucumber, pancakes, sauce). Although the table had a turntable, I still found it super annoying because the plate is constantly moving. We have therefore called for the main course to be served once for 2 persons and once for 3 persons who have worked without problems. The 3 main dishes: duck with vegetables was good, duck with cashew nuts and hoisin absolutely brilliant and duck after Szechuan Art I found ok. The quality of all dishes excellent, each duck was a dream! I've never eaten Szechuan. It should have cost it very authentic. I like being sharp, but this taste was not entirely my case. But there are, of course, no deductions for this, because this is due to me and not to the quality or preparation. The self-made mangosorbet was minimally too cold, tasteful, but very good and not too sweet. The menu came for my taste with perfect, short waiting times in between. The Beijing Enten menu has definitely earned 5 stars, a great value for money. Will definitely be back on the list. Overall, I draw a star for the above-mentioned criticism points."
All prices are estimates on menu.
München, lively Bavarian city, famous for Oktoberfest, serves traditional dishes like pretzels, Weisswurst sausage, and hearty pork knuckles with beer.