Nienhäger Strand - Menu

Solid home cooking, handmade well. Friendly service.The waiting time fits the food, so the preparation time The interior urgently needs an update from the 80s to the 2016s.

we were in a group for 4 days in nienhagen. calmer, but very fast crowded. not acceptable, but is the wc container at the beach entrance....unclean and stank bestial, it wasn't warm on the day, how bad it will be on a warm day? if 1.50€ healing per person and day every sleep must be clean.

Green electricity, only organic meat very exemplary and simply super delicious! It's just a pity that at 6.30 p.m. some things were no longer available from the regular card, e.g. the homemade potato puree and roller shutters. When ordering the table it is therefore better to serve the foods : View menu

I've never seen such an unfriendly operation before! An application for a small bowl of fresh water for my dog came with the saying dogs I don't serve....Ok. Then you don't have to serve us! Nice bag.... We will remember and tell friends about it, we are different than 90 percent of guests locals, and the winter comes....

There are many real homemade to the ketchup to the children of Pommes. We were positively surprised by food. The ambience is rustic. At the end of January it was open until 7 p.m., which is positive to evaluate, as all other restaurants in the square were completely closed. EC payment is possible who comes with dog can look for another restaurant.

The interior of the restaurant shines in the '60s, but it is not uncomfortable anyway. From our windows we had a beautiful view of the Baltic Sea. Our service was very friendly. Our food was not so good. All in all, it was more simple domestic cooking and my chocolate tasted quite fishy. We would have expected a little more at the prices. Due to the beautiful location a visit is recommended, but when eating you should not expect too much. View menu

We've guessed more by chance here because the other restaurants on the beach were closed. From outside East -Chic and interior 60s style. But when reading the map, the appetite came immediately. Regional Freeland meat, homemade sauces and ketchup, Thuringian beer and Meissen wines. Delicious Roulade, Strindberg, chicken soup or forest mushrooms, where do you find that? Only courage, there are good housemakers kitchen without TK. Nice operation and beautiful sea view included, here you can return quietly. And try the ketchup!