Pimpernelle - Menu

Marktplatz 12, 63619 Bad Orb, Germany

🛍 Kebab, Pizza, Fastfood, Europäisch

4.3 💬 785 Reviews
Pimpernelle

Phone: +4960526039560

Address: Marktplatz 12, 63619 Bad Orb, Germany

City: Bad Orb

Dishes: 21

Reviews: 785

Website: https://restaurant-pimpernelle.eatbu.com/

"on the preparation of the food there is really nothing to milk, the price level is raised. the service was very friendly, but a bit dragging, but also for a Sunday evening after a strenuous weekend is quite comprehensible for me.ABER: I personally would find on the menu much more prefer regional products than a rumpsteak from a feedlot in Argentina. Today, as a gastronomic one can buy almost all components that can be found on the menu in an excellent quality also regionally. even if the vll pro court still noticeable with 2-3 euro more on the menu. This would be much more just for this uplifting claim, and the concept would still be much better rounded off. we'll be back in a few months."

User User

the best steak I've ever eaten in life. perfect!

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Reviews

User
User

they should go there once. the cook understands what cook. absolutely recommended!


User
User

5 stars plus the service is super friendly and attentive the selection of the food and drinks diverse and the eating mega tasty. we are happy to come back!


User
User

conditions nice but too fast, hardly she had brought me the card I should order right now, order start to eat and she wanted to take away the teller although I wasn't finished what I had eaten was delicious.


User
User

we have sat on the so-called terrace, which is not a terrace but is located in the so-called pedestrian zone. eating was very good, but I think something overpriced. also the service was very dragging, though friendly.


User
User

I can join the previous reviews. the food was really good and we also waited 1 hour. that's too long. we eat often and there is the rule 30min. service was very friendly, but we had to constantly say that we want to have something else. for a top price list I expect more!. further deductions for the observations of the owner to an assessment. profi wasn't as chief.


User
User

the food was good, but we had to wait 50 minutes to eat. the choice on the menu is not very large, but many dishes are usually rare. the service was very nice. the restaurant is nothing for a small wallet. as already said, eating was good, but I could eat as well in other restaurants for much less money. Conclusion: good eating, small restaurant, cozy atmosphere, high price


User
User

on the map there are vegetarian and vegan dishes (3 times), but the cook has come to us on the table, and has recommended us something. I have to say that we haven't eaten so delicious vegan for a long time. at our next visit in the bad orb this restaurant is our first address. personal and owner very friendly and courteous. here the cook cooks personally and loves his craft that they taste every bite.


User
User

Eat was good, our opinion was a little expensive. a service friendly, a rather uninterested, as well as the phone reservation. the desired appetizer did not exist, a replacement was not offered. everything went very slow, for appetizer and main dish we sat in the local for 2.5 hours. the ambiente otherwise was very nice, the local is really very welcoming, at least you can wait in a very tasteful environment for eating.


User
User

on the preparation of the food there is really nothing to milk, the price level is raised. the service was very friendly, but a bit dragging, but also for a Sunday evening after a strenuous weekend is quite comprehensible for me.ABER: I personally would find on the menu much more prefer regional products than a rumpsteak from a feedlot in Argentina. Today, as a gastronomic one can buy almost all components that can be found on the menu in an excellent quality also regionally. even if the vll pro court still noticeable with 2-3 euro more on the menu. This would be much more just for this uplifting claim, and the concept would still be much better rounded off. we'll be back in a few months.

Categories

  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Fastfood Enjoy a variety of quick and delicious meals perfect for on-the-go dining. From juicy burgers and crispy fries to refreshing drinks, our fast food menu satisfies your cravings with speedy service and irresistible flavors.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Lieferung
  • Wegbringen
  • Sitzplätze Im Freien
  • Akzeptiert Kreditkarten

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"Who would have thought that? Bad Orb, a small, nice spa village, houses a pearl of good taste and the warmest hospitality. Located in a beautiful old building right on the historic city wall, the hungry guest will find an all-round feel-good package. You will welcome hot, old masonry, wooden beams, beautifully covered tables in white channels, silver candlesticks create an atmosphere where the guest can feel comfortable. The friendly, open address of the hostess strengthens the first impression positively. The menu of handmade paper is not only an eye-catcher, but also a tactile experience. The dishes offered are clear and understandable, promise high pleasure. The greeting from the kitchen induces the palate, with the eye also enjoying. When the hostess comes up with a selection of different, self-baked breads, olive oil and salt, then one is sure: Here I am right!!! The hostess explains what ingredients the food is made from, where the oil comes from, etc. The guest knows what he enjoys. Already at the tasting of bread selection, I asked myself why the bread cannot taste like that with my baker. The main course is a pleasure. Be it the self-made pasta with fresh truffles, lamb chops, calfs medals or the good sea tuft, everything is cooked to the point, excellently tasted and beautifully dressed. The sauces with a lot of patience and feeling reduced so that the consistency like the taste leaves nothing to be desired. The good spirit of the kitchen is creative, without lifting off from the Mediterranean cuisine. They are the subtleties that fulfill me as a guest all around positively. You immediately notice that the products are of exceptional, good quality. You can also find only praiseworthy words about dessert. When will you get the opportunity to enjoy the amarenakir ass. The wine selection is very well sorted, the guest is advised, preferences asked. Since only one cook in the kitchen enchants, the guest should take some time. But don't worry, time passes in flight and the anticipation rises. Conclusion: A great cook, a warm host who share their love of good food with their guests! So much use, creativity and skill should be awarded with a star as soon as possible!!"