Pizzaservice Subito Salach

Hohenstaufen Strasse 12, 73084, Salach, Germany

🛍 Sushi, Pizza, Asiatisch, Mexikanisch

3.6 💬 836 Reviews

Phone: +4971629499999

Address: Hohenstaufen Strasse 12, 73084, Salach, Germany

City: Salach

Menu Dishes: 35

Reviews: 836

"Today order 2 XL Cheeseburger, who were no bigger than a normal Cheeseburger and in addition the name BURGER BROS is used on Deliveryando, and in truth it is the delivery service SUBITO what is a bad thing because you think it is a real citizen shop!!! The burgers did not really taste and the reels were burned. We order next time in a real Burger shop where you also know that it is a real one and where you get quality for your money!! If you want correct burgers, you better order somewhere else."

User User

very nice driver, good food and fair prices. top!

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Reviews

User
User

fast delivery, good pizza. everything very much likes to be back.


User
User

eating was great as always, very nice driver and price performance top:


User
User

the calzone was lukewarm for the airline. otherwise it would have been perfect View menu


User
User

best pizza service in the region. super eating, planned delivery time perfectly maintained.


User
User

std waits for eating even though ordering clock. never again filled pizza rolls! is ripped off there cost pizza rolls with a bit filling in


User
User

Very fast delivery. Within 25 minutes the food was there. The mixed salad was good. Tomato salad good and much. Dress up a little, simple and all right. Little red onions. Of the salads definitely recommend. View menu


User
User

We used the delivery service. Twice pasta, edible! The tomato sauce has even tasty, just incredible! Only a sauce is not difficult to prepare reasonably tasty. This has nothing to do with taste and genuine Italian cuisine.


User
User

So I have often been ordered from an order of me was spoiled meat and in my country potatoes were chemical products inside. I'm already in contact with the Health Office. For staff very unfriendly and aggressive no insight and zero customer service and courtesy. I advise you not to eat there today, you can get well and next time not the risk is too high in my opinion. It has not even earned 1 star


User
User

Today order 2 XL Cheeseburger, who were no bigger than a normal Cheeseburger and in addition the name BURGER BROS is used on Deliveryando, and in truth it is the delivery service SUBITO what is a bad thing because you think it is a real citizen shop!!! The burgers did not really taste and the reels were burned. We order next time in a real Burger shop where you also know that it is a real one and where you get quality for your money!! If you want correct burgers, you better order somewhere else. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Asiatisch
  • Mexikanisch Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Wegbringen

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"If you have a hurry, let the first longer set. now that I sit back alone in the hotel room and get the text of this review out of the fingers in the tastatur, I notice only what sadistic masochistic moves our drive has actually been here: we write an appetitative text about sweetening or even the smooth opposite of it over eating and service, while we know exactly that the reader is presumably eaten either like hbmann after his 16 but we also torment ourselves: not only that now when writing shortly after the restaurant visit the papills still in the decay of the smacked after, or if we do not immediately describe the visit, the pleasure has long passed while the brain over the provisions of the to be described about the mirror-neurons other body cells forces to repetition – no, we had only in mind to force a normal choir. 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Obviously a sufficient incentive, because the restaurant and the small beer garden area are well occupied this early evening despite and before the football transfer are many pasta plates on the tables, if the restaurant is not as full as I had in 2007 at that time it was for a few months one of my two favorite restaurants of the opposite. but at that time there was not the outside area, would have been too cold in the oktober for it. but today the one hot day in the april. next to the standard card there was also a card for the lunch – this week mostly pasta to 7.40€ but actually I had a delicious pizza in the sense or the delicious pizza rolls with a large Italian salad – a kombi that I had enjoyed at that time very much. but so the young lady with the pasta attacke has completely torn out of my imaginary order and I will therefore look into the map again and again to ask others offered the day among other things also totem fish – but a water that I would like to order. shortly after, the service comes back and reports of two recommendations – you have fresh venus mussels – for example for pasta vongole and then you would have a fresh dorade with a sweet – “Hmm” – I say, “what should it cost” because I fear that you take pastatag today rather seriously – and already the service is gone again “da must ask”. I've been in charge of the liquids in the card and know that I'm going to enjoy a primitivo de salente (0.2 to 4.90€ in every case – regardless of what it's going to come and expect to be in silence for me with an announcement in direction 18 19€ for the Dorade. I don't get on with my thoughts – I already hear 12,90€ and I'm ready to make my own order with primitivo – but I only hear them by the way. I didn't even think about antipasti before a loud hurry – but now is too late. 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I pack out – and find a wonderfully aromatic fragrant dorade with lemon slices on the bauch in a very pleasant size alone the fragrant. the fish will want to swim and so of course there is still an eightel pinot grigio friuli at 2,50€. the fish is fresh, can be broken well – I can easily pull the filets from the bones, bake out the head and in the bauch is a pesto with light garlic. only in the thought of it there is again a high-water alarm in the throat. the fish is on the spot – the dorade has really not left her life for me in vain, but to my great joy! suitable for the light fried potato pieces and the grill vegetables very tasty and not as little as it looks. I'm very happy. to have dispensed with the antipasti. the friuli that is brought in between is a pleasure to it – and I didn't know that an eightel wein is just under the 0.2th line. divine! this fish requires a dessert – for which I also promptly recommend a flute gelato al limoncello (4,90€ or a panna cotta or espresso. For what one or, if there is one and there – I hear say and so comes a champagne flute with lemon ice cream and lemon liqueur sawnetopping – great made and tasty tasting. the panna cotta (4,00€ , from which there is logically no half portion, also that is homemade – unfortunately too much stiffeners make them very uncaputable and reminds me of the current fun Italian amore advertising for an Italian suv with American twin brother. the dopio (2,80€ and its addition is also delicious a day we made for twins! I order after a chronological sound the bill with the helpful mother of the wet and I am asked whether I still have a grappa or espresso or .... thank you, today I already had all this! on the following day I was then there again – this time there was as a buzzy paninis pre-above – the great Italian salat is well meant to come from the to which an Italian olive service The olive oil is the first Italian olive oil that has tasted me – I am fan of Greek olive oil. 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Bäumle

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"“Zum Bäumle” is a Greek restaurant on the driveway in the centre of Sweetens. However, since a few years ago the B10 bypass road around sweets has been completed, transit traffic has drastically decreased. It is therefore also possible to sit on the covered terrace untrusted and must not be feared that his own word will no longer be understood due to poor loaders. In addition, the owners have significantly expanded the outdoor area lately and also visually upgraded so that my wife and I decided to visit this place at pleasant evening temperatures. Most tables in the outdoor area were already occupied on our arrival, but there was still a free place for both of us. The service was immediately at the place to give us the menus. There are the usual Greek dishes as well as a page of German dishes, nothing unusual. Since I couldn't decide correctly, I asked the service for a recommendation. In this case, the operation often stutters something like “with us everything is recommended”, but in this case it is not pleasing. From the two recommendations, I chose the “Santorini cellar” consisting of Gyros, Lammkotelett and Calamari. As a supplement rice and tzatziki. As an appetizer, I chose crabs from the pan in tomato sauce. My wife did not need the help of the service, she chose a gyro with Greek roast potatoes and Tzatziki, and as a dessert Greek yogurt with honey. Prices: “Santorini-Teller” (Gyros, lamb chop, Calamari, rice and Tzatziki : 13.90 EUR Gyros with roasted potatoes and Tzatziki: 10.40 EUR Garidakia (rabbs in tomato sauce : 7.60 EUR Greek yoghurt with honey: 4.60 EUR Still water, 0.75 l: 3.40 EUR yeast Both my wife and me tasted the dishes we chose. Especially, however, the lamb chop came to me, this was wonderfully tender. Unfortunately there was only one on the plate. When I praised the lamb chop when I was clearing and expressed regret that only one was present, he said that there was certainly something to be done during the next visit. The Calamari was also very good: very picantly seasoned and deliciously baked. My wife loves Greek yogurt, but the portion was so great that they could not create it with the best will, and there was also something left. Above all, it was not saved with honey – much should not have missed half a pound. At the end there was an ouzo at the expense of the house, the I-Tüpfelchen on a successful dinner. Conclusion: the economy “Zum Bäumle” does not offer exceptional creations, but the typical Greek dishes in Germany. However, the bid is very excellent, and prices are pleasantly favourable. The economy makes a well-kept impression, in particular the outdoor area has been very friendly and expanded in recent years. The service is friendly and in combination with the kitchen fix. Nevertheless, here the only real point of criticism: the lady who serves us (Chefin? was something too talkative to my wife. Above all, she was extremely polite to the guests, but to her colleagues she had a very snippy, even insulting sound."