Ratskeller Quedlinburg

We ate really well. You should reserve a table. Mondays and Tuesdays are days off

Definitely recommended. It was also possible to come with 7 people at short notice. Food price/performance top, service top. Gladly again.

We were in Quedlinburg over the weekend and ate at ratskeller twice. The staff was very, very friendly and sweet. The food was super delicious, like at grandma's home. Everyone stay as you are and above all stay healthy. We'll definitely see each other again. View menu

We were in Quedlinburg over the weekend and ate at ratskeller twice. The staff was very, very friendly and sweet. The food was super delicious, like at grandma's home. Everyone stay as you are and above all stay healthy. We'll definitely see each other again.

The Ratskeller is convincing across the board. Waiting guests will be welcomed at the door. This brings a lot of peace to the restaurant. The staff is friendly and attentive. After a short wait, we were able to sit down at the table and enjoy an enchanting meal.

Short and to the point: Food fried potato salad, very cheeky for the price, consisting of 80% romaine lettuce but fresh ingredients, schnitzel was dry and mushrooms from a can and not very tasty, apple spritzer almost no carbonation Service was nice and tried hard Ambiance whatever it is, nothing fits together from different wooden looks, plastic flowers, fresh flowers, LED lanterns, fake fireplaces and country music. A Ratskeller really means something different, it's a shame but I wouldn't recommend it. View menu

Unfortunately the visit didn't happen. We wanted to reserve a table for 6 people by phone for a city trip. Unfortunately, the person on the other end of the phone was completely overwhelmed by this request. First he had to ask several times. We were then asked whether our group consisted of slim people or strong people. After we asked what this question was about, we simply hung up. Apparently only certain groups of people are allowed to visit this restaurant. The phone call took place on November 14, 2024 at 7 p.m We made reservations at another restaurant.

It's hard to get a table there, but now that we got one on the last day of our vacation, we know why. The food is great. It's been a long time since we've eaten such delicious German cuisine. Everything was very delicately seasoned and the meat was on point. We had spiced meat and onion soup. Then goulash and roast venison. Very very tasty. The gentleman at reception was very relaxed and friendly. The lady and the young gentleman as servers were very friendly and attentive. We all received our orders without a long wait. Unfortunately the location and the entrance area are very outdated. This could also be made a little nicer without renovation. Everything else is just TOP

Even though we came without a reservation and the restaurant was pretty fully booked, we got a nice seat in a booth. The staff were consistently friendly and were able to provide technically competent statements when asked. The greeting from the kitchen (white sausage in honey mustard sauce wasn't my thing, but it didn't taste bad and was a very nice gesture that you hardly get anywhere anymore. From the food we chose the Quedlinburg onion soup and then the Victoria bass and the goulash v. local pig was chosen. The portions were large, hot and tasty. The food wasn't overly seasoned so you could really enjoy the taste of the products. The waiting time was absolutely reasonable. What we partic... View menu