Phone: +4972314271600
Address: Baumgaesschen 2, 75172 Pforzheim, Baden-Wurttemberg, Germany
City: Pforzheim
Dishes: 4
Reviews: 1321
Website: http://www.bellini-da-bruna.de
"we were eating two. my man ordered spaghetti seafood and I took the menu 3, i.e. appetizer with seafood and tomato mozzarella salad, then sepia and the final tiramisu. the appetizer was arranged in an unintentional manner but ok. the main court sepia came from the consistency and taste of an old car tire. tough, hard, fade and tasteless, everything I think about is actually unfit. the tiramisu was ok, but had already eaten a much better one. the spaghetti of my man were very good. have said politely on the demand of the waiter that I was not so happy with the main course, as the ink fish was hard. he came back with the commentary, he would have tried it, and yes sepia would be firm and actually that is so in order. I had the impression that an open critique was not desired and as a test I had no idea of good eating. I've eaten sepia more often. there were two espressi on’s house and a frosty farewell. very poorly handled with a customer complaint, perhaps the chef (hobbysänger) should take care of his vocals less and more about his kitchen."
Menu - 4 options
All prices are estimates.
Hinrich
the local offers fine Italian cuisine both in the area of fish dishes, sweet but also the traditional Italian food.
Address
Reviews
Antonia
we were in the bellini for the second time and fed very long and varied on our high-time day. it was once again top-class.
Franz
the restaurant was our favorite Italian before the move. by now it has been a good quality although the restaurant nobel looks like it no longer tastes Italian. pizza is good and the pasta dishes are averaged ... I think the chef should be more often in the kitchen instead of working on his vocal career
건우
as a group we are after the theater in bellini. Actually we should have done back because the reception was frosty, we disturbed the evening preparation at 21:45. our demand whether there was anything else to eat, but almost everything we wanted to order did not exist, so with the few things we had been contented, in short: this was also like the reception.
Olaf
I was now for the third time: the first, only, and last time.The service has not become better since the 14.09. contribution and so bad, floury and only half cooked tortellini have not eaten so far.The one cream is not easy, should be clear, but here it was almost syrupy - is not at all!Also my 3 companions were very disappointed by the quality of the food.
Bertram
this evaluation refers only to a great salate I had ordered. the scampis were okay, but that was already. too much cheap balsamic, the salat tasted after sugar. it was used icebergsalat. they don't even hate it. no change, no beautiful orientation and that for just 15 euro. that is too expensive for the bad performance. that is located in a good position at the enz and sees itself as a noble Italian. he is not. rather medium!
Eduarda
if enzo is there, there is nothing to put out. the food is fresh, delicious and that around it is also good. a view into the kitchen and the appetit comes from alone. from pizza over meat dishes or only pasta with salad. the wine card a pleasure. 2-3 times in the year makes enzo a gourmet evening, there are great eating, great weine of certain winzers and singed by him personally. very recommended. who wants to have a nice evening and not just want to take food should book here.
Jolanta
first I must say that it is really bad that you have germ Wi-fi password for the guests. I'm wondering what kind of table there is, the owner has 0 of it. To get someone to order is impossible. Eating has done me and was bad. I tried twice, and it always was a shame. I think that everyone overdoes the restaurant that he would be good.The tomato soup was not original, which was made in each case with tomatenpasta.No minnestrone in winter "comic".Fleish dishes are in order but seafood are nich in order. when you're there with a group, it's super there will always be a colleague who can help. but if you are there for three, a colleague will come by.The restaurant was much better at his old plac...
Anastasia
I had reserved online and also received a confirmation directly and one more on the day of the restaurant visit. I thought that was good. but only until I had to notice in the restaurant that the reservation was not registered despite all pipapo. by fast improvisation of the wet, we still got a foursome outside. at the enz you sit beautifully! I had a hugo at the beginning, which was unfortunately far too sweet. for anyway €18.50 (!!!) I ordered an salat with sprouts. there were exactly 4 clots on it, otherwise only leaf salads, a few carrot pens and gurken discs. the dressing was good, but all in all are 18,50 € for such an salad simply exaggerated. the waiter unfortunately did not come bac...
Lisa
we were eating two. my man ordered spaghetti seafood and I took the menu 3, i.e. appetizer with seafood and tomato mozzarella salad, then sepia and the final tiramisu. the appetizer was arranged in an unintentional manner but ok. the main court sepia came from the consistency and taste of an old car tire. tough, hard, fade and tasteless, everything I think about is actually unfit. the tiramisu was ok, but had already eaten a much better one. the spaghetti of my man were very good. have said politely on the demand of the waiter that I was not so happy with the main course, as the ink fish was hard. he came back with the commentary, he would have tried it, and yes sepia would be firm and actua...
Pforzheim
Pforzheim, known for its jewelry and watchmaking industry, is nestled at the gateway to the Black Forest. Typical dishes include Maultaschen and Spätzle.
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Suppe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Mexikaner Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
Amenities
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Sitzplätze
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Reservierungen
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Serviert Alkohol
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Für Vegetarier Geeignet
