Subway - Menu

À Ma Façon

➤ 10 Rue Docteur Mazet, Grenoble 38000, France

Menu • Européen • Français • Cuisine Maison • Cuisine Contemporaine

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"We booked this restaurant for a romantic birthday dinner. The service was great. The food was fabulous, delicious and fresh. It was served in a manner that was perfect for the dinner, very professional. I was very impressed. They made a recommendation of a wine that was perfect for both our meals. Can't wait to go back."

Chef Yoan Chez Vous

➤ 8 Rue De Belgrade, Grenoble 38000, France

Menu • Poulet • Coréen • Français • Asiatique

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"my spouse and I went there last week and everything was really great, I rarely ate something so good. the service was very good and the owner (I think) who took care of us was very nice and pleasant. I'd definitely go back there and recommend the eyes closed."

Otanoshimi

➤ 7 rue Saint Jacques, 38000, Grenoble, France

Menu • Thé • Japonais • Sushi Et Japonais • Consommation Sur Place

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"Il y a quelque temps que je voulais aller dans ce restaurant japonais.Délicieux bento ; vrai goût japonais ! (à consommer sur place ou à emporter) Comme à la maison (mon épouse est japonaise ...) De plus l'atmosphere est vraiment japonaise, le service attentionné et les prix très doux. Courrez y vite !"

Ty Chaud

➤ 14 Abbe Gregoire, 38000, Grenoble, France

Menu • Pizza • Français • Desserts • Sandwichs

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"Nice concept: we choose the filling, our host pours in the chosen bread too. Variant: you choose the filling that is added to complete a salad (slots, quinoa, ... Not to forget about box and dish of the day The most: a desire to make simple, with good products. Even desserts are homemade. Nb: you can even eat on the spot if you need"

La Ronde Des Pizzas

➤ 1 rue Rene Lesage, 38100, Grenoble, France

Menu • Pizza • Italien • Français • Desserts

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"On the advice of friends I went there. very good reception and beyond that pizzas are really very good. beautiful dough, perfect cuisine and a nice variety of pizzas. Andalusia, enriched with jalapeño peppers, is just elevated from what is necessary, thus not masking the taste of other ingredients. a success."